| |
Author  |
Title |
Year |
Publication |
Volume |
Pages |
Links |
|
|
Doltra, J.; Olesen, J.E.; Báez, D.; Louro, A.; Chirinda, N. |
Modeling nitrous oxide emissions from organic and conventional cereal-based cropping systems under different management, soil and climate factors |
2015 |
European Journal of Agronomy |
66 |
8-20 |
|
|
|
De Swaef, T.; Bellocchi, G.; Aper, J.; Lootens, P.; Roldan-Ruiz, I. |
Use of identifiability analysis in designing phenotyping experiments for modelling forage production and quality |
2019 |
Journal of Experimental Botany |
70 |
2587-2604 |
|
|
|
Daccache, A.; Ciurana, J.S.; Diaz, J.A.R.; Knox, J.W. |
Water and energy footprint of irrigated agriculture in the Mediterranean region |
2014 |
Environmental Research Letters |
9 |
124014 |
|
|
|
Bojar, W.; Knopik, L.; Żarski, J.; Kuśmierek-Tomaszewska, R. |
Integrated assessment of crop productivity based on the food supply forecasting |
2016 |
Agricultural Economics – Czech |
61 |
502-510 |
|
|
|
Bennetzen, E.H.; Smith, P.; Porter, J.R. |
Agricultural production and greenhouse gas emissions from world regions—The major trends over 40 years |
2016 |
Global Environmental Change |
37 |
43-55 |
|
