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Author |
Müller, C. |
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Title |
African lessons on climate change risks for agriculture |
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Journal Article |
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Year |
2013 |
Publication |
Annual Review of Nutrition |
Abbreviated Journal |
Ann. Rev. Nutr. |
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33 |
Issue |
1 |
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395-411 |
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Keywords |
Africa/epidemiology; *Climate Change/economics; Crops, Agricultural/economics/*growth & development; Diet/adverse effects/economics; Forecasting; *Global Health/economics/trends; Humans; Malnutrition/economics/epidemiology/prevention & control; *Models, Theoretical; Risk; Soil/chemistry; Water Resources/economics |
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Abstract  |
Climate change impact assessments on agriculture are subject to large uncertainties, as demonstrated in the present review of recent studies for Africa. There are multiple reasons for differences in projections, including uncertainties in greenhouse gas emissions and patterns of climate change; assumptions on future management, aggregation, and spatial extent; and methodological differences. Still, all projections agree that climate change poses a significant risk to African agriculture. Most projections also see the possibility of increasing agricultural production under climate change, especially if suitable adaptation measures are assumed. Climate change is not the only projected pressure on African agriculture, which struggles to meet demand today and may need to feed an additional one billion individuals by 2050. Development strategies are urgently needed, but they will need to consider future climate change and its inherent uncertainties. Science needs to show how existing synergies between climate change adaptation and development can be exploited. |
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0199-9885 1545-4312 |
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CropM |
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MA @ admin @ |
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4496 |
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Rötter, R.P.; Appiah, M.; Fichtler, E.; Kersebaum, K.C.; Trnka, M.; Hoffmann, M.P. |
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Title |
Linking modelling and experimentation to better capture crop impacts of agroclimatic extremes-A review |
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Journal Article |
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Year |
2018 |
Publication |
Field Crops Research |
Abbreviated Journal |
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221 |
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142-156 |
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Keywords |
ft_macsur; Agroclimatic extremes; Crop model; Heat; Drought; Heavy rain; Anthropogenic Climate-Change; Head-Emergence Frost; Weather Extremes; Wheat Yields; Temperature Variability; Induced Sterility; Food Security; Soil-Moisture; Plant-Growth; Winter-Wheat |
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Abstract |
Climate change implies higher frequency and magnitude of agroclimatic extremes threatening plant production and the provision of other ecosystem services. This review is motivated by a mismatch between advances made regarding deeper understanding of abiotic stress physiology and its incorporation into ecophysiological models in order to more accurately quantifying the impacts of extreme events at crop system or higher aggregation levels. Adverse agroclimatic extremes considered most detrimental to crop production include drought, heat, heavy rains/hail and storm, flooding and frost, and, in particular, combinations of them. Our core question is: How have and could empirical data be exploited to improve the capability of widely used crop simulation models in assessing crop impacts of key agroclimatic extremes for the globally most important grain crops? To date there is no comprehensive review synthesizing available knowledge for a broad range of extremes, grain crops and crop models as a basis for identifying research gaps and prospects. To address these issues, we selected eight major grain crops and performed three systematic reviews using SCOPUS for period 1995-2016. Furthermore, we amended/complemented the reviews manually and performed an in-depth analysis using a sub-sample of papers. Results show that by far the majority of empirical studies (1631 out of 1772) concentrate on the three agroclimatic extremes drought, heat and heavy rain and on the three major staples wheat, maize and rice (1259 out of 1772); the concentration on just a few has increased over time. With respect to modelling studies two model families, i.e. CERES-DSSAT and APSIM, are dearly dominating for wheat and maize; for rice, ORYZA2000 and CERES-Rice predominate and are equally strong. For crops other than maize and wheat the number of studies is small. Empirical and modelling papers don’t differ much in the proportions the various extreme events are dealt with drought and heat stress together account for approx. 80% of the studies. There has been a dramatic increase in the number of papers, especially after 2010. As a way forward, we suggest to have very targeted and well-designed experiments on the specific crop impacts of a given extreme as well as of combinations of them. This in particular refers to extremes addressed with insufficient specificity (e.g. drought) or being under-researched in relation to their economic importance (heavy rains/storm and flooding). Furthermore, we strongly recommend extending research to crops other than wheat, maize and rice. |
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MA @ admin @ |
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5199 |
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Elsgaard, L.; Børgesen, C.D.; Olesen, J.E.; Siebert, S.; Ewert, F.; Peltonen-Sainio, P.; Rötter, R.P.; Skjelvåg, A.O. |
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Title |
Shifts in comparative advantages for maize, oat and wheat cropping under climate change in Europe |
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Journal Article |
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Year |
2012 |
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Food Additives & Contaminants: Part A |
Abbreviated Journal |
Food Addit. Contam. Part A |
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29 |
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10 |
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1514-1526 |
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Keywords |
Agriculture/*economics/trends; Animals; Avena/chemistry/economics/*growth & development/microbiology; *Climate Change/economics; Crops, Agricultural/chemistry/economics/*growth & development/microbiology; Europe; *Food Safety; Forecasting/methods; Fungi/growth & development/metabolism; Humans; Models, Biological; Models, Economic; Mycotoxins/analysis/biosynthesis; Soil Pollutants/adverse effects/analysis; Spatio-Temporal Analysis; Triticum/chemistry/economics/*growth & development/microbiology; Uncertainty; Weather; Zea mays/chemistry/economics/*growth & development/microbiology |
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Climate change is anticipated to affect European agriculture, including the risk of emerging or re-emerging feed and food hazards. Indirectly, climate change may influence such hazards (e.g. the occurrence of mycotoxins) due to geographic shifts in the distribution of major cereal cropping systems and the consequences this may have for crop rotations. This paper analyses the impact of climate on cropping shares of maize, oat and wheat on a 50-km square grid across Europe (45-65°N) and provides model-based estimates of the changes in cropping shares in response to changes in temperature and precipitation as projected for the time period around 2040 by two regional climate models (RCM) with a moderate and a strong climate change signal, respectively. The projected cropping shares are based on the output from the two RCMs and on algorithms derived for the relation between meteorological data and observed cropping shares of maize, oat and wheat. The observed cropping shares show a south-to-north gradient, where maize had its maximum at 45-55°N, oat had its maximum at 55-65°N, and wheat was more evenly distributed along the latitudes in Europe. Under the projected climate changes, there was a general increase in maize cropping shares, whereas for oat no areas showed distinct increases. For wheat, the projected changes indicated a tendency towards higher cropping shares in the northern parts and lower cropping shares in the southern parts of the study area. The present modelling approach represents a simplification of factors determining the distribution of cereal crops, and also some uncertainties in the data basis were apparent. A promising way of future model improvement could be through a systematic analysis and inclusion of other variables, such as key soil properties and socio-economic conditions, influencing the comparative advantages of specific crops. |
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1944-0049 1944-0057 |
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CropM |
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MA @ admin @ |
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4585 |
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Moraru, P.I.; Rusu, T.; Guș, P.; Bogdan, I.; Pop, A.I. |
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Title |
The role of minimum tillage in protecting environmental resources of the Transylvanian Plain, Romania |
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Journal Article |
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Year |
2015 |
Publication |
Romanian Agricultural Research |
Abbreviated Journal |
Romanian Agricultural Research |
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32 |
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127-135 |
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Keywords |
minimum tillage; soil conservation; crop production; winter-wheat; systems; maize; conservation; temperature; yield; l. |
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Conservative tillage systems tested in the hilly area of the Transylvanian Plain (Romania), confirms the possibility of improving the biological, physical, chemical and technologizcal properties of the soil. Conservative components include minimum tillage systems and surface incorporation of crop residues. The minimum tillage soil systems with paraplow, chisel or rotary harrow are polyvalent alternatives for basic preparation, germination bed preparation and sowing, for fields and crops with moderate loose requirements being optimized technologies for: soil natural fertility activation and rationalization, reduction of erosion, increasing the accumulation capacity for water and realization of sowing in the optimal period. The minimum tillage systems ensure an adequate aerial-hydrical regime for the biological activity intensity and for the nutrients solubility equilibrium. The vegetal material remaining at the soil surface or superficially incorporated has its contribution to intensifying the biological activity, being an important resource of organic matter. Humus content increases by 0.41%. The minimum tillage systems rebuild the soil structure (hydrostable macroagregate content increases up to 2.2% to 5.2%), improving the global drainage of soil which allows a rapid infiltration of water in soil. Water reserve, accumulated in the 0-50 cm depth is with 1-32 m(3) ha(-1) higher in the minimum tillage variants. The result is a more productive soil, better protected against wind and water erosion and needing less fuel for preparing the germination bed. |
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2016-10-31 |
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1222-4227 |
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CropM, ftnotmacsur |
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MA @ admin @ |
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4795 |
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Hlavinka, P.; Kersebaum, K.C.; Dubrovský, M.; Fischer, M.; Pohanková, E.; Balek, J.; Žalud, Z.; Trnka, M. |
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Water balance, drought stress and yields for rainfed field crop rotations under present and future conditions in the Czech Republic |
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Journal Article |
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2015 |
Publication |
Climate Research |
Abbreviated Journal |
Clim. Res. |
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65 |
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175-192 |
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crop growth model; evapotranspiration; soil; climate change; climate-change scenarios; spring barley; wheat production; winter-wheat; model; impacts; europe; uncertainties; simulation; strategies |
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Continuous crop rotation modeling is a prospective trend that, compared to 1-crop or discrete year-by-year calculations, can provide more accurate results that are closer to real conditions. The goal of this study was to compare the water balance and yields estimated by the HERMES crop rotation model for present and future climatic conditions in the Czech Republic. Three locations were selected, representing important agricultural regions with different climatic conditions. Crop rotation (spring barley, silage maize, winter wheat, winter rape) was simulated from 1981-2080. The 1981-2010 period was covered by measured meteorological data, while 2011-2080 was represented by a transient synthetic weather series from the weather generator M& Rfi. The data were based on 5 circulation models, representing an ensemble of 18 CMIP3 global circulation models, to preserve much of the uncertainty of the original ensemble. Two types of crop management were compared, and the influences of soil quality, increasing atmospheric CO2 and adaptation measures (i. e. sowing date changes) were also considered. Results suggest that under a ‘dry’ scenario (such as GFCM21), C-3 crops in drier regions will be devastated for a significant number of seasons. Negative impacts are likely even on premium-quality soils regardless of flexible sowing dates and accounting for increasing CO2 concentrations. Moreover, in dry conditions, the use of crop rotations with catch crops may have negative impacts, exacerbating the soil water deficit for subsequent crops. This approach is a promising method for determining how various management strategies and crop rotations can affect yields as well as water, carbon and nitrogen cycling. |
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0936-577x 1616-1572 |
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CropM, ft_macsur |
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MA @ admin @ |
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4663 |
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