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Angulo, C., Gaiser, T., Rötter, R. P., Børgesen, C. D., Hlavinka, P., Trnka, M., et al. (2014). ‘Fingerprints’ of four crop models as affected by soil input data aggregation. European Journal of Agronomy, 61, 35–48.
Abstract: • Systematic analysis of the influence of spatial soil data resolution on simulated regional yields and total growing season evapotranspiration. • The responses of four crop models of different complexity are compared. • Differences between models are larger than the effect of the chosen spatial soil data resolution. • Low influence of soil data resolution due to: high precipitation amount, methods for calculating water retention and method of data aggregation. The spatial variability of soil properties is an important driver of yield variability at both field and regional scale. Thus, when using crop growth simulation models, the choice of spatial resolution of soil input data might be key in order to accurately reproduce observed yield variability. In this study we used four crop models (SIMPLACE<LINTUL-SLIM>, DSSAT-CSM, EPIC and DAISY) differing in the detail of modeling above-ground biomass and yield as well as of modeling soil water dynamics, water uptake and drought effects on plants to simulate winter wheat in two (agro-climatologically and geo-morphologically) contrasting regions of the federal state of North-Rhine-Westphalia (Germany) for the period from 1995 to 2008. Three spatial resolutions of soil input data were taken into consideration, corresponding to the following map scales: 1:50 000, 1:300 000 and 1:1 000 000. The four crop models were run for water-limited production conditions and model results were evaluated in the form of frequency distributions, depicted by bean-plots. In both regions, soil data aggregation had very small influence on the shape and range of frequency distributions of simulated yield and simulated total growing season evapotranspiration for all models. Further analysis revealed that the small influence of spatial resolution of soil input data might be related to: (a) the high precipitation amount in the region which partly masked differences in soil characteristics for water holding capacity, (b) the loss of variability in hydraulic soil properties due to the methods applied to calculate water retention properties of the used soil profiles, and (c) the method of soil data aggregation. No characteristic “fingerprint” between sites, years and resolutions could be found for any of the models. Our results support earlier recommendation to evaluate model results on the basis of frequency distributions since these offer quick and better insight into the distribution of simulation results as compared to summary statistics only. Finally, our results support conclusions from other studies about the usefulness of considering a multi-model approach to quantify the uncertainty in simulated yields introduced by the crop growth simulation approach when exploring the effects of scaling for regional yield impact assessments.
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Bai, H., Tao, F., Xiao, D., Liu, F., & Zhang, H. (2016). Attribution of yield change for rice-wheat rotation system in China to climate change, cultivars and agronomic management in the past three decades. Clim. Change, 135(3-4), 539–553.
Abstract: Using the detailed field experiment data from 1981 to 2009 at four representative agro-meteorological experiment stations in China, along with the Agricultural Production System Simulator (APSIM) rice-wheat model, we evaluated the impact of sowing/transplanting date on phenology and yield of rice-wheat rotation system (RWRS). We also disentangled the contributions of climate change, modern cultivars, sowing/transplanting density and fertilization management, as well as changes in each climate variables, to yield change in RWRS, in the past three decades. We found that change in sowing/transplanting date did not significantly affect rice and wheat yield in RWRS, although alleviated the negative impact of climate change to some extent. From 1981 to 2009, climate change jointly caused rice and wheat yield change by -17.4 to 1.5 %, of which increase in temperature reduced yield by 0.0-5.8 % and decrease in solar radiation reduced it by 1.5-8.7 %. Cultivars renewal, modern sowing/transplanting density and fertilization management contributed to yield change by 14.4-27.2, -4.7- -0.1 and 2.3-22.2 %, respectively. Our findings highlight that modern cultivars and agronomic management compensated the negative impacts of climate change and played key roles in yield increase in the past three decades.
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Bodirsky, B. L., & Müller, C. (2014). Robust relationship between yields and nitrogen inputs indicates three ways to reduce nitrogen pollution. Environ. Res. Lett., 9(11), 111005.
Abstract: Historic increases in agricultural production came at the expense of substantial environmental burden through nitrogen pollution. Lassaletta et al (2014 Environ. Res. Lett. 9 105011) examine the historic relationship of crop yields and nitrogen fertilizer inputs globally and find a simple and robust relationship of declining nitrogen use efficiency with increasing nitrogen inputs. This general relationship helps to understand the dilemma between increased agricultural production and nitrogen pollution and allows identifying pathways towards more sustainable agricultural production and necessary associated policies.
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Bojar, W., Knopik, L., Żarski, J., & Kuśmierek-Tomaszewska, R. (2016). Integrated assessment of crop productivity based on the food supply forecasting. Agricultural Economics – Czech, 61(11), 502–510.
Abstract: Climate change scenarios suggest that long periods without rainfall will occur in the future often causing instability of the agricultural products market. The aim of our research was to build a model describing the amount of precipitation and droughts for forecasting crop yields in the future. In this study, we analysed a non-standard mixture of gamma and one point distributions as the model of rainfall. On the basis of the rainfall data, one can estimate parameters of the distribution. Parameter estimators were constructed using a method of maximum likelihood. The obtained rainfall data allow confirming the hypothesis of the adequacy of the proposed rainfall models. Long series of droughts allow one to determine the probabilities of adverse phenomena in agriculture. Based on the model, yields of barley in the years 2030 and 2050 were forecasted which can be used for the assessment of other crops productivity. The results obtained with this approach can be used to predict decreases in agricultural production caused by prospective rainfall shortages. This will enable decision makers to shape effective agricultural policies in order to learn how to balance the food supplies and demands through an appropriate management of stored raw food materials and import/export policies.
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Faye, B., Webber, H., Naab, J. B., MacCarthy, D. S., Adam, M., Ewert, F., et al. (2018). Impacts of 1.5 versus 2.0 degrees C on cereal yields in the West African Sudan Savanna. Environ. Res. Lett., 13(3), 034014.
Abstract: To reduce the risks of climate change, governments agreed in the Paris Agreement to limit global temperature rise to less than 2.0 degrees C above pre-industrial levels, with the ambition to keep warming to 1.5 degrees C. Charting appropriate mitigation responses requires information on the costs of mitigating versus associated damages for the two levels of warming. In this assessment, a critical consideration is the impact on crop yields and yield variability in regions currently challenged by food insecurity. The current study assessed impacts of 1.5 degrees C versus 2.0 degrees C on yields of maize, pearl millet and sorghum in the West African Sudan Savanna using two crop models that were calibrated with common varieties from experiments in the region with management reflecting a range of typical sowing windows. As sustainable intensification is promoted in the region for improving food security, simulations were conducted for both current fertilizer use and for an intensification case (fertility not limiting). With current fertilizer use, results indicated 2% units higher losses for maize and sorghum with 2.0 degrees C compared to 1.5 degrees C warming, with no change in millet yields for either scenario. In the intensification case, yield losses due to climate change were larger than with current fertilizer levels. However, despite the larger losses, yields were always two to three times higher with intensification, irrespective of the warming scenario. Though yield variability increased with intensification, there was no interaction with warming scenario. Risk and market analysis are needed to extend these results to understand implications for food security.
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