| |
Author |
Title |
Year |
Publication |
Volume |
Pages |
Links  |
|
|
Bennetzen, E.H.; Smith, P.; Soussana, J.-F.; Porter, J.R. |
Identity-based estimation of greenhouse gas emissions from crop production: case study from Denmark |
2012 |
European Journal of Agronomy |
41 |
66-72 |
|
|
|
Weindl, I.; Lotze-Campen, H.; Popp, A.; Müller, C.; Havlík, P.; Herrero, M.; Schmitz, C.; Rolinski, S. |
Livestock in a changing climate: production system transitions as an adaptation strategy for agriculture |
2015 |
Environmental Research Letters |
10 |
094021 |
|
|
|
Lehtonen, H.S.; Irz, X. |
Impacts of reducing red meat consumption on agricultural production in Finland |
2013 |
Agriculture and Food Science |
22 |
356-370 |
|
|
|
Ma, S.; Lardy, R.; Graux, A.-I.; Ben Touhami, H.; Klumpp, K.; Martin, R.; Bellocchi, G. |
Regional-scale analysis of carbon and water cycles on managed grassland systems |
2015 |
Environmental Modelling & Software |
72 |
356-371 |
|
|
|
Doltra, J.; Olesen, J.E.; Báez, D.; Louro, A.; Chirinda, N. |
Modeling nitrous oxide emissions from organic and conventional cereal-based cropping systems under different management, soil and climate factors |
2015 |
European Journal of Agronomy |
66 |
8-20 |
|
