| |
Author |
Title |
Year |
Publication |
Volume |
Pages |
Links |
|
|
Leclère, D.; Jayet, P.-A.; de Noblet-Ducoudré, N. |
Farm-level Autonomous Adaptation of European Agricultural Supply to Climate Change |
2013 |
Ecological Economics |
87 |
1-14 |
|
|
|
Humblot, P.; Jayet, P.A.; Clerino, P.; Leconte-Demarsy, D.; Szopa, S.; Castell, J.F. |
Assessment of ozone impacts on farming systems: a bio-economic modeling approach applied to the widely diverse French case |
2013 |
Ecological Economics |
85 |
50-58 |
|
|
|
Rötter, R.P.; Höhn, J.G.; Fronzek, S. |
Projections of climate change impacts on crop production – a global and a Nordic perspective |
2012 |
Acta Agriculturae Scandinavica, Section A – Animal Science |
62 |
166-180 |
|
|
|
Olesen, J.E.; Børgesen, C.D.; Elsgaard, L.; Palosuo, T.; Rötter, R.P.; Skjelvåg, A.O.; Peltonen-Sainio, P.; Börjesson, T.; Trnka, M.; Ewert, F.; Siebert, S.; Brisson, N.; Eitzinger, J.; van Asselt, E.D.; Oberforster, M.; van der Fels-Klerx, H.J. |
Changes in time of sowing, flowering and maturity of cereals in Europe under climate change |
2012 |
Food Additives & Contaminants: Part A |
29 |
1527-1542 |
|
|
|
Elsgaard, L.; Børgesen, C.D.; Olesen, J.E.; Siebert, S.; Ewert, F.; Peltonen-Sainio, P.; Rötter, R.P.; Skjelvåg, A.O. |
Shifts in comparative advantages for maize, oat and wheat cropping under climate change in Europe |
2012 |
Food Additives & Contaminants: Part A |
29 |
1514-1526 |
|
