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Milford, A. (2015). Achieving Emission Reduction Targets by Changing Eating Habits in Norway (Vol. 4).
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Trnka, M., Hlavinka, P., & Semenov, M. A. (2015). Adaptation options for wheat in Europe will be limited by increased adverse weather events under climate change. J. R. Soc. Interface, 12(112), 20150721.
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Semenov, M. A., & Stratonovitch, P. (2015). Adapting wheat ideotypes for climate change: accounting for uncertainties in CMIP5 climate projections. Clim. Res., 65, 123–139.
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Smith, P. (2015). Addressing the joint challenges of climate change and food security (Vol. 5).
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Gutzler, C., Helming, K., Balla, D., Dannowski, R., Deumlich, D., Glemnitz, M., et al. (2015). Agricultural land use changes – a scenario-based sustainability impact assessment for Brandenburg, Germany. Ecological Indicators, 48, 505–517.
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