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Author |
Müller, C.; Waha, K.; Bondeau, A.; Heinke, J. |
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Title |
Hotspots of climate change impacts in sub-Saharan Africa and implications for adaptation and development |
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Journal Article |
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Year |
2014 |
Publication |
Global Change Biology |
Abbreviated Journal |
Glob. Chang. Biol. |
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Volume  |
20 |
Issue |
8 |
Pages |
2505-2517 |
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Keywords |
Africa South of the Sahara; *Climate Change; Crops, Agricultural; Environment; Hydrology; *Models, Theoretical; Uncertainty; adaptation; climate change; development; impacts; modeling; sub-Saharan Africa |
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Abstract |
Development efforts for poverty reduction and food security in sub-Saharan Africa will have to consider future climate change impacts. Large uncertainties in climate change impact assessments do not necessarily complicate, but can inform development strategies. The design of development strategies will need to consider the likelihood, strength, and interaction of climate change impacts across biosphere properties. We here explore the spread of climate change impact projections and develop a composite impact measure to identify hotspots of climate change impacts, addressing likelihood and strength of impacts. Overlapping impacts in different biosphere properties (e.g. flooding, yields) will not only claim additional capacity to respond, but will also narrow the options to respond and develop. Regions with severest projected climate change impacts often coincide with regions of high population density and poverty rates. Science and policy need to propose ways of preparing these areas for development under climate change impacts. |
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1354-1013 |
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CropM, ft_macsur |
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MA @ admin @ |
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4534 |
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Bassu, S.; Brisson, N.; Durand, J.-L.; Boote, K.; Lizaso, J.; Jones, J.W.; Rosenzweig, C.; Ruane, A.C.; Adam, M.; Baron, C.; Basso, B.; Biernath, C.; Boogaard, H.; Conijn, S.; Corbeels, M.; Deryng, D.; De Sanctis, G.; Gayler, S.; Grassini, P.; Hatfield, J.; Hoek, S.; Izaurralde, C.; Jongschaap, R.; Kemanian, A.R.; Kersebaum, K.C.; Kim, S.-H.; Kumar, N.S.; Makowski, D.; Müller, C.; Nendel, C.; Priesack, E.; Pravia, M.V.; Sau, F.; Shcherbak, I.; Tao, F.; Teixeira, E.; Timlin, D.; Waha, K. |
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Title |
How do various maize crop models vary in their responses to climate change factors |
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Journal Article |
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Year |
2014 |
Publication |
Global Change Biology |
Abbreviated Journal |
Glob. Chang. Biol. |
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Volume |
20 |
Issue |
7 |
Pages |
2301-2320 |
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Keywords |
Carbon Dioxide/metabolism; *Climate Change; Crops, Agricultural/growth & development/metabolism; Geography; Models, Biological; Temperature; Water/*metabolism; Zea mays/*growth & development/*metabolism; AgMIP; [Co2]; climate; maize; model intercomparison; simulation; uncertainty |
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Potential consequences of climate change on crop production can be studied using mechanistic crop simulation models. While a broad variety of maize simulation models exist, it is not known whether different models diverge on grain yield responses to changes in climatic factors, or whether they agree in their general trends related to phenology, growth, and yield. With the goal of analyzing the sensitivity of simulated yields to changes in temperature and atmospheric carbon dioxide concentrations [CO2 ], we present the largest maize crop model intercomparison to date, including 23 different models. These models were evaluated for four locations representing a wide range of maize production conditions in the world: Lusignan (France), Ames (USA), Rio Verde (Brazil) and Morogoro (Tanzania). While individual models differed considerably in absolute yield simulation at the four sites, an ensemble of a minimum number of models was able to simulate absolute yields accurately at the four sites even with low data for calibration, thus suggesting that using an ensemble of models has merit. Temperature increase had strong negative influence on modeled yield response of roughly -0.5 Mg ha(-1) per °C. Doubling [CO2 ] from 360 to 720 μmol mol(-1) increased grain yield by 7.5% on average across models and the sites. That would therefore make temperature the main factor altering maize yields at the end of this century. Furthermore, there was a large uncertainty in the yield response to [CO2 ] among models. Model responses to temperature and [CO2 ] did not differ whether models were simulated with low calibration information or, simulated with high level of calibration information. |
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1354-1013 |
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CropM |
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MA @ admin @ |
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4510 |
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Refsgaard, J.C.; Arnbjerg-Nielsen, K.; Drews, M.; Halsnaes, K.; Jeppesen, E.; Madsen, H.; Markandya, A.; Olesen, J.E.; Porter, J.R.; Christensen, J.H. |
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Title |
The role of uncertainty in climate change adaptation strategies – a Danish water management example |
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Journal Article |
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2013 |
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Mitigation and Adaptation Strategies for Global Change |
Abbreviated Journal |
Mitig. Adapt. Strateg. Glob. Change |
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18 |
Issue |
3 |
Pages |
337-359 |
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Keywords |
Climate change; Adaptation; Uncertainty; Risk; Water sectors; Multi-disciplinary; change impacts; global change; winter-wheat; models; scenarios; ensembles; denmark; vulnerability; community; knowledge |
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We propose a generic framework to characterize climate change adaptation uncertainty according to three dimensions: level, source and nature. Our framework is different, and in this respect more comprehensive, than the present UN Intergovernmental Panel on Climate Change (IPCC) approach and could be used to address concerns that the IPCC approach is oversimplified. We have studied the role of uncertainty in climate change adaptation planning using examples from four Danish water related sectors. The dominating sources of uncertainty differ greatly among issues; most uncertainties on impacts are epistemic (reducible) by nature but uncertainties on adaptation measures are complex, with ambiguity often being added to impact uncertainties. Strategies to deal with uncertainty in climate change adaptation should reflect the nature of the uncertainty sources and how they interact with risk level and decision making: (i) epistemic uncertainties can be reduced by gaining more knowledge; (ii) uncertainties related to ambiguity can be reduced by dialogue and knowledge sharing between the different stakeholders; and (iii) aleatory uncertainty is, by its nature, non-reducible. The uncertainty cascade includes many sources and their propagation through technical and socio-economic models may add substantially to prediction uncertainties, but they may also cancel each other. Thus, even large uncertainties may have small consequences for decision making, because multiple sources of information provide sufficient knowledge to justify action in climate change adaptation. |
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1381-2386 1573-1596 |
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CropM, ftnotmacsur |
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MA @ admin @ |
Serial |
4613 |
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Siebert, S.; Webber, H.; Zhao, G.; Ewert, F.; Siebert, S.; Webber, H.; Zhao, G.; Ewert, F. |
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Title |
Heat stress is overestimated in climate impact studies for irrigated agriculture |
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Journal Article |
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Year |
2017 |
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Environmental Research Letters |
Abbreviated Journal |
Environ. Res. Lett. |
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Volume |
12 |
Issue |
5 |
Pages |
054023 |
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Keywords |
heat stress; climate change impact assessment; irrigation; canopy temperature; CANOPY TEMPERATURE; WINTER-WHEAT; WATER-STRESS; CROP YIELDS; GROWTH; MAIZE; DROUGHT; UNCERTAINTY; ENVIRONMENT; PHENOLOGY |
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Climate change will increase the number and severity of heat waves, and is expected to negatively affect crop yields. Here we show for wheat and maize across Europe that heat stress is considerably reduced by irrigation due to surface cooling for both current and projected future climate. We demonstrate that crop heat stress impact assessments should be based on canopy temperature because simulations with air temperatures measured at standard weather stations cannot reproduce differences in crop heat stress between irrigated and rainfed conditions. Crop heat stress was overestimated on irrigated land when air temperature was used with errors becoming larger with projected climate change. Corresponding errors in mean crop yield calculated across Europe for baseline climate 1984-2013 of 0.2 Mg yr(-1) (2%) and 0.6 Mg yr(-1) (5%) for irrigated winter wheat and irrigated grain maize, respectively, would increase to up to 1.5 Mg yr (1) (16%) for irrigated winter wheat and 4.1 Mg yr (1) (39%) for irrigated grain maize, depending on the climate change projection/GCM combination considered. We conclude that climate change impact assessments for crop heat stress need to account explicitly for the impact of irrigation. |
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2017-06-22 |
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1748-9326 |
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CropM, ft_macsur |
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MA @ admin @ |
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5035 |
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Author |
Höhn, J.; Rötter, R.P. |
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Title |
Impact of global warming on European cereal production |
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Journal Article |
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Year |
2014 |
Publication |
CAB Reviews: Perspectives in Agriculture, Veterinary Science, Nutrition and Natural Resources |
Abbreviated Journal |
CAB Reviews: Perspectives in Agriculture, Veterinary Science, Nutrition and Natural Resources |
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Volume |
9 |
Issue |
022 |
Pages |
1-15 |
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Climate change; Food security; Uncertainty; Wheat; Maize; Barley |
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This review examines relevant impact assessments identified by a literature search from 1991to date. A bibliographic search was applied to the CAB Abstracts database with a given searchstring. Resultant papers were checked for relevance, based on expert judgment. This yielded 91 papers, which were subjected to further analysis. Firstly, publication intensity over time and distribution by geographic location and cereal crop were examined. Next, for a given crop, the assessments and their outcomes were grouped by type and number of the change variables considered – that is, effects of climate change only, elevated CO 2 and technological progress(improved breeds, management). Finally, separately for individual countries/subregions and Europe as a whole, we examined whether and to what extent study results have changed over time, for example become more positive/negative. Based on our sample, we found that publication intensity increased exponentially during thelast 4 years, the majority of studies are Europe-wide, but some concentrated on a few countries(Italy, Spain and UK), whereby studies on wheat are clearly most popular. Taking the factor of technological progress into account has an overruling influence on results. Finally, over time, projected yield impacts have become more negative. This is in line with finding from global analyses, as reflected by the most recent comparison of agricultural impact chapters, of the 4thand 5th Assessment Reports of Intergovernmental Panel on Climate Change, Working Group II.In the future, there is particular need to consider impacts under various incremental and transformational adaptation measures in more depth (e.g. their interconnections across scales)and with more breadth (e.g. anticipated new breeds). Follow-up reviews should also examine how projected impacts are changing with the new climate scenario data sets (CMIP5) and with improved impact models and assessment approaches. |
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1749-8848 |
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CropM, ft_macsur |
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MA @ admin @ |
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4524 |
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