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Weindl, I., Bodirsky, B. L., Rolinski, S., Biewald, A., Lotze-Campen, H., Muller, C., et al. (2017). Livestock production and the water challenge of future food supply: Implications of agricultural management and dietary choices. Global Environmental Change-Human and Policy Dimensions, 47, 121–132.
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Fronzek, S., Pirttioja, N., Carter, T. R., Bindi, M., Hoffmann, H., Palosuo, T., et al. (2018). Classifying multi-model wheat yield impact response surfaces showing sensitivity to temperature and precipitation change. Agric. Syst., 159, 209–224.
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Zimmermann, A., Webber, H., Zhao, G., Ewert, F., Kros, J., Wolf, J., et al. (2017). Climate change impacts on crop yields, land use and environment in response to crop sowing dates and thermal time requirements. Agric. Syst., 157, 81–92.
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Holman, I. P., Brown, C., Janes, V., & Sandars, D. (2017). Can we be certain about future land use change in Europe? A multi-scenario, integrated-assessment analysis. Agric. Syst., 151, 126–135.
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Semenov, M. A., & Stratonovitch, P. (2015). Adapting wheat ideotypes for climate change: accounting for uncertainties in CMIP5 climate projections. Clim. Res., 65, 123–139.
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