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Graef, F.; Sieber, S.; Mutabazi, K.; Asch, F.; Biesalski, H.K.; Bitegeko, J.; Bokelmann, W.; Bruentrup, M.; Dietrich, O.; Elly, N.; Fasse, A.; Germer, J.U.; Grote, U.; Herrmann, L.; Herrmann, R.; Hoffmann, H.; Kahimba, F.C.; Kaufmann, B.; Kersebaum, K.-C.; Kilembe, C.; Kimaro, A.; Kinabo, J.; König, B.; König, H.; Lana, M.; Levy, C.; Lyimo-Macha, J.; Makoko, B.; Mazoko, G.; Mbaga, S.H.; Mbogoro, W.; Milling, H.; Mtambo, K.; Mueller, J.; Mueller, C.; Mueller, K.; Nkonja, E.; Reif, C.; Ringler, C.; Ruvuga, S.; Schaefer, M.; Sikira, A.; Silayo, V.; Stahr, K.; Swai, E.; Tumbo, S.; Uckert, G. |
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Title |
Framework for participatory food security research in rural food value chains |
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Journal Article |
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Year |
2014 |
Publication |
Global Food Security |
Abbreviated Journal |
Global Food Security |
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3 |
Issue |
1 |
Pages |
8-15 |
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Keywords |
food security; food value chain; action research; tanzania; research framework |
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Abstract |
Enhancing food security for poor and vulnerable people requires adapting rural food systems to various driving factors. Food security-related research should apply participatory action research that considers the entire food value chain to ensure sustained success. This article presents a research framework that focusses on determining, prioritising, testing, adapting and disseminating food securing upgrading strategies across the multiple components of rural food value chains. These include natural resources, Food production, processing, markets, consumption and waste management. Scientists and policy makers jointly use tools developed for assessing potentials for enhancing regional food security at multiple spatial and temporal scales. The research is being conducted in Tanzania as a case study for Sub-Saharan countries and is done in close collaboration with local, regional and national stakeholders, encompassing all activities across all different food sectors. (C) 2014 Elsevier B.V. All rights reserved. |
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2211-9124 |
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CropM, TradeM |
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MA @ admin @ |
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4523 |
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Author |
Höhn, J.; Rötter, R.P. |
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Title |
Impact of global warming on European cereal production |
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Journal Article |
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Year |
2014 |
Publication |
CAB Reviews: Perspectives in Agriculture, Veterinary Science, Nutrition and Natural Resources |
Abbreviated Journal |
CAB Reviews: Perspectives in Agriculture, Veterinary Science, Nutrition and Natural Resources |
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Volume |
9 |
Issue |
022 |
Pages |
1-15 |
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Keywords |
Climate change; Food security; Uncertainty; Wheat; Maize; Barley |
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This review examines relevant impact assessments identified by a literature search from 1991to date. A bibliographic search was applied to the CAB Abstracts database with a given searchstring. Resultant papers were checked for relevance, based on expert judgment. This yielded 91 papers, which were subjected to further analysis. Firstly, publication intensity over time and distribution by geographic location and cereal crop were examined. Next, for a given crop, the assessments and their outcomes were grouped by type and number of the change variables considered – that is, effects of climate change only, elevated CO 2 and technological progress(improved breeds, management). Finally, separately for individual countries/subregions and Europe as a whole, we examined whether and to what extent study results have changed over time, for example become more positive/negative. Based on our sample, we found that publication intensity increased exponentially during thelast 4 years, the majority of studies are Europe-wide, but some concentrated on a few countries(Italy, Spain and UK), whereby studies on wheat are clearly most popular. Taking the factor of technological progress into account has an overruling influence on results. Finally, over time, projected yield impacts have become more negative. This is in line with finding from global analyses, as reflected by the most recent comparison of agricultural impact chapters, of the 4thand 5th Assessment Reports of Intergovernmental Panel on Climate Change, Working Group II.In the future, there is particular need to consider impacts under various incremental and transformational adaptation measures in more depth (e.g. their interconnections across scales)and with more breadth (e.g. anticipated new breeds). Follow-up reviews should also examine how projected impacts are changing with the new climate scenario data sets (CMIP5) and with improved impact models and assessment approaches. |
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1749-8848 |
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CropM, ft_macsur |
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MA @ admin @ |
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4524 |
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Ewert, F.; Rötter, R.P.; Bindi, M.; Webber, H.; Trnka, M.; Kersebaum, K.C.; Olesen, J.E.; van Ittersum, M.K.; Janssen, S.; Rivington, M.; Semenov, M.A.; Wallach, D.; Porter, J.R.; Stewart, D.; Verhagen, J.; Gaiser, T.; Palosuo, T.; Tao, F.; Nendel, C.; Roggero, P.P.; Bartošová, L.; Asseng, S. |
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Title |
Crop modelling for integrated assessment of risk to food production from climate change |
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Journal Article |
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2015 |
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Environmental Modelling & Software |
Abbreviated Journal |
Env. Model. Softw. |
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72 |
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287-303 |
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Keywords |
uncertainty; scaling; integrated assessment; risk assessment; adaptation; crop models; agricultural land-use; change adaptation strategies; farming systems simulation; agri-environmental systems; enrichment face experiment; high-temperature stress; change impacts; nitrogen dynamics; atmospheric co2; spring wheat |
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The complexity of risks posed by climate change and possible adaptations for crop production has called for integrated assessment and modelling (IAM) approaches linking biophysical and economic models. This paper attempts to provide an overview of the present state of crop modelling to assess climate change risks to food production and to which extent crop models comply with IAM demands. Considerable progress has been made in modelling effects of climate variables, where crop models best satisfy IAM demands. Demands are partly satisfied for simulating commonly required assessment variables. However, progress on the number of simulated crops, uncertainty propagation related to model parameters and structure, adaptations and scaling are less advanced and lagging behind IAM demands. The limitations are considered substantial and apply to a different extent to all crop models. Overcoming these limitations will require joint efforts, and consideration of novel modelling approaches. |
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1364-8152 |
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CropM, ft_macsur |
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MA @ admin @ |
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4521 |
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Ghaley, B.B.; Porter, J.R.; Sandhu, H.S. |
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Title |
Soil-based ecosystem services: a synthesis of nutrient cycling and carbon sequestration assessment methods |
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Journal Article |
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2014 |
Publication |
International Journal of Biodiversity Science, Ecosystem Services & Management |
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International Journal of Biodiversity Science, Ecosystem Services & Management |
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10 |
Issue |
3 |
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177-186 |
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Keywords |
ecosystem functions; litter decomposition; mineralisation; assessment methodologies; stoichiometry |
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Among the soil-based ecosystem services (ES), nutrient cycling and carbon sequestration have direct influence on the biogeochemical cycles and greenhouse gas emissions affecting provision of other ES that support human existence. We reviewed methods to assess the two key ES by identifying their strengths and weaknesses and have made suggestions for using appropriate methods for better understanding of the ecosystem functions for the provision of ES. Relevant papers for the review were chosen on the basis of (i) diversity of studies on the two key ES in different ecosystems, (ii) methodologies applied and (iii) detailed descriptions of the trial locations in terms of vegetation, soil type, location and climatic information. We concluded that (i) elemental stoichiometrical ratios could be a potential approach to assess the health of ecosystems in terms of provision of the two ES discussed, (ii) stoichiometric imbalances need to be avoided between the supply and the demand of the nutrients to maintain the ES provision in terrestrial ecosystems and (iii) stoichiometric ratios can act as a management tool at a field, farm and at landscape level, to complement other compositional biodiversity and functional diversity approaches to ensure sustainable provision of ES. |
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2151-3732 2151-3740 |
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CropM, ftnotmacsur |
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MA @ admin @ |
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4522 |
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Sieber, S.; Amjath-Babu, T.S.; Jansson, T.; Müller, K.; Tscherning, K.; Graef, F.; Pohle, D.; Helming, K.; Rudloff, B.; Saravia-Matus, B.S.; Gomez y Paloma, S. |
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Title |
Sustainability impact assessment using integrated meta-modelling: Simulating the reduction of direct support under the EU common agricultural policy (CAP) |
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Journal Article |
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Year |
2013 |
Publication |
Land Use Policy |
Abbreviated Journal |
Land Use Policy |
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33 |
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235-245 |
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Keywords |
SIAT; CAP; sustainability; impact assessment; land use change; trade off analysis; model; Netherlands; systems |
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Assessing the impact of macro-level policy driven land use changes on regional sustainability is an important task that can facilitate complex decision making processes of introducing reforms. The research work demonstrates the ability of Sustainability Impact Assessment Tool (SIAT), a meta-model, in conducting ex ante spatially explicit cross sectoral impact assessments of changes in common agricultural policy (CAP). The meta-model is able to appraise impacts of CAP amendments on land use and their repercussions on multiple indicators of sustainability. The presented study comprehensively analyses the possible impacts of discontinuing direct financial support to farmers under CAP. The simulations of the meta-model are able to reveal the land use changes both at EU and regional levels as well as to bring forth the subsequent changes in a number of indicators representing the regional sustainability (for five case study regions). In a nutshell, the simulations indicate that a reduction in direct support brings in general, a decrease in farmed area, an increase in forested land, less fluctuation in natural vegetation coverage, increase in abandoned arable land area and negligible changes in built-up area despite regionally diverging land use trends. The simulated changes in sustainability indicators for the study regions in consequence to these land use changes show that the discontinuation of subsidies evokes responses that are in general climate friendly (reduction in methane and N2O emissions, diminishing energy use and reduction in global warming potential), economically beneficial (increase in gross value of agriculture) and socially desired (decrease in unemployment rate) as well as environmentally harmful (increase in pesticide use). Even though the appraisals of diversity indicators such as forest deadwood and farmland birds are not conclusive for all regions, the changes are positive for the former indicator and slightly negative for the latter in general. The trade-offs among these regional sustainability indicators using their directional associations are also presented for a comprehensive assessment of the impacts. (C) 2013 Elsevier Ltd. All rights reserved. |
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0264-8377 |
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TradeM |
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MA @ admin @ |
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4479 |
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