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Hlavinka, P.; Olesen, J.E.; Kersebaum, K.-C.; Trnka, M.; Pohankova, E.; Stella, T.; Ferrise, R.; Moriondo, M.; Hoogenbom, G.; Shelia, V.; Nendel, C.; Wimmerová, M.; Topaj, A.; Medvedev, S.; Ventrella, D.; Ruiz-Ramos, M.; Rodríguez Sánchez, A.; Takáč, J.; Patil, R.H.; Öztürk, I.; Hoffmann, M.; Gobin, A.; Rötter, R.P. |
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Modelling long term effects of cropping and managements systems on soil organic matter, C/N dynamics and crop growth |
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2017 |
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FACCE MACSUR Reports |
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10 |
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C1.3-D |
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While simulation of cropping systems over a few years might reflect well the short term effects of management and cultivation, long term effects on soil properties and their consequences for crop growth and matter fluxes are not captured. Especially the effect on soil carbon sequestration/depletion is addressed by this task. Simulations of an ensemble of crop models are performed as transient runs over a period of 120 year using observed weather from three stations in Czech Republic (1961-2010) and transient long time climate change scenarios (2011-2080) from five GCM of the CMIP5 ensemble to assess the effect of different cropping and management systems on carbon sequestration, matter fluxes and crop production in an integrative way. Two cropping systems are regarded comprising two times winter wheat, silage maize, spring barley and oilseed rape. Crop rotations differ regarding their organic input from crop residues, nitrogen fertilization and implementation of catch crops. Models are applied for two soil types with different water holding capacity. Cultivation and nutrient management is adapted using management rules related to weather and soil conditions. Data of phenology and crop yield from the region of the regarded crops were provided to calibrate the models for crops of the rotations. Twelve models were calibrated in this first step. For the transient long term runs results of four models were submitted so far. Outputs are crop yields, nitrogen uptake, soil water and mineral nitrogen contents, as well as water and nitrogen fluxes to the atmosphere and groundwater. Changes in the carbon stocks and the consequences for nitrogen mineralisation, N fertilization and emissions also considered. |
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MA @ admin @ |
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4976 |
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Schils, R. |
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Title |
Yield gaps of cereals across Europe |
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Report |
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2017 |
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FACCE MACSUR Reports |
Abbreviated Journal |
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10 |
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Xc9.1-D1 |
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The increasing global demand for food requires a sustainable intensification of crop production in low-yielding areas. Actions to improve crop production in these regions call for accurate spatially explicit identification of yield gaps, i.e. the difference between potential or water-limited yield and actual yield. The Global Yield Gap Atlas (GYGA) project proposes a consistent bottom-up approach to estimate yield gaps. For each country, a climate zonation is overlaid with a crop area map. Within climate zones with important crop areas, weather stations are selected with at least 10 years of daily data. For each of the 3 dominant soil types within a 100 km zone around the weather stations, the potential and water-limited yields are simulated with the WOFOST crop model, using location-specific knowledge on crop systems. Data from variety trials or other experiments, approaching potential or water-limited yields, are used for validation and calibration of the model. Actual yields are taken from sub-national statistics. Yields and yield gaps are scaled up to climate zones and subsequently to countries. The average national simulated wheat yields under rainfed conditions varied from around 5 to 6 t/ha/year in the Mediterranean to nearly 12 t/ha/year on the British Isles and in the Low Countries. The average actual wheat yield varied from around 2 to 3 t/ha/year in the Mediterranean and some countries in East Europe to nearly 9 t/ha/year on the British Isles and in the Low Countries. The average relative yield gaps varied from around 10% to 30% in many countries in Northwest Europe to around 50% to 70% in some countries in the Mediterranean and East Europe. The paper will elaborate on results per climate zone and soil type, and will also include barley and maize. Furthermore we will relate yield gaps to nitrogen use. |
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MA @ admin @ |
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4960 |
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Schils, R. |
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Online maps of Yield Gaps of cereals across Europe |
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2017 |
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FACCE MACSUR Reports |
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10 |
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Xc9.1-D2 |
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The yield gap and water productivity analysis of key cereal crops in Europe is completed and results are available through www.yieldgap.org |
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XC, CropM |
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MA @ admin @ |
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4961 |
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Saetnan, E.R. |
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Capacity building strategy |
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2015 |
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FACCE MACSUR Reports |
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7 |
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XC4.1.1-D |
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Introduction Raising the capacity of established researchers Capacity for cross-theme collaboration Short “Master Classes” Raising the capacity of early career researchers PhD/ECR training courses Training integrative and international modellers through a Marie Curie ITN Raising the capacity of our stakeholders MACSUR input to the Advanced Training Partnership (ATP) |
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MA @ admin @ |
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4949 |
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