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Author |
Vitali, A.; Felici, A.; Esposito, S.; Bernabucci, U.; Bertocchi, L.; Maresca, C.; Nardone, A.; Lacetera, N. |
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Title |
The effect of heat waves on dairy cow mortality |
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Journal Article |
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Year |
2015 |
Publication |
Journal of Dairy Science |
Abbreviated Journal |
J. Dairy Sci. |
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Volume |
98 |
Issue |
7 |
Pages |
4572-4579 |
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Keywords |
Animal Welfare; Animals; Cattle; Cross-Over Studies; Female; Heat Stress Disorders/*mortality; *Hot Temperature; Italy/epidemiology; Logistic Models; *Movement; Retrospective Studies; Seasons; dairy cow; global warming; heat wave; mortality; welfare |
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Abstract |
This study investigated the mortality of dairy cows during heat waves. Mortality data (46,610 cases) referred to dairy cows older than 24 mo that died on a farm from all causes from May 1 to September 30 during a 6-yr period (2002-2007). Weather data were obtained from 12 weather stations located in different areas of Italy. Heat waves were defined for each weather station as a period of at least 3 consecutive days, from May 1 to September 30 (2002-2007), when the daily maximum temperature exceeded the 90th percentile of the reference distribution (1971-2000). Summer days were classified as days in heat wave (HW) or not in heat wave (nHW). Days in HW were numbered to evaluate the relationship between mortality and length of the wave. Finally, the first 3 nHW days after the end of a heat wave were also considered to account for potential prolonged effects. The mortality risk was evaluated using a case-crossover design. A conditional logistic regression model was used to calculate odds ratio and 95% confidence interval for mortality recorded in HW compared with that recorded in nHW days pooled and stratified by duration of exposure, age of cows, and month of occurrence. Dairy cows mortality was greater during HW compared with nHW days. Furthermore, compared with nHW days, the risk of mortality continued to be higher during the 3 d after the end of HW. Mortality increased with the length of the HW. Considering deaths stratified by age, cows up to 28 mo were not affected by HW, whereas all the other age categories of older cows (29-60, 61-96, and >96 mo) showed a greater mortality when exposed to HW. The risk of death during HW was higher in early summer months. In particular, the highest risk of mortality was observed during June HW. Present results strongly support the implementation of adaptation strategies which may limit heat stress-related impairment of animal welfare and economic losses in dairy cow farm during HW. |
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2016-06-01 |
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0022-0302 |
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LiveM, ft_macsur |
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MA @ admin @ |
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4744 |
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Author |
Pardo, G.; Yañez-Ruiz, D.; Martin-Garcia, I.; Arco, A.; Moral, R.; del Prado, A. |
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Title |
Modelling the impact on greenhouse gas emissions of using underutilized feed resources in dairy goat systems |
Type |
Journal Article |
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Year |
2015 |
Publication |
Advances in Animal Biosciences |
Abbreviated Journal |
Advances in Animal Biosciences |
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Volume |
6 |
Issue |
01 |
Pages |
40-42 |
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Keywords |
GHG mitigation; dairy; goat; LCA; diet |
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2040-4700 |
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LiveM, ft_macsur |
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MA @ admin @ |
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4681 |
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Baldinger, L.; Vaillant, J.; Zollitsch, W.; Rinne, M. |
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Title |
Making a decision-support system for dairy farmers usable throughout Europe: the challenge of feed evaluation |
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Journal Article |
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Year |
2015 |
Publication |
Advances in Animal Biosciences |
Abbreviated Journal |
Advances in Animal Biosciences |
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6 |
Issue |
01 |
Pages |
3-5 |
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dairy; feed evaluation; organic; SOLID |
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2040-4700 |
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LiveM, ft_macsur |
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MA @ admin @ |
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4678 |
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Ruete, A.; Velarde, A.; Blanco-Penedo, I. |
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Title |
Eco-DREAMS-S: modelling the impact of climate change on milk performance in organic dairy farms |
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Journal Article |
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Year |
2015 |
Publication |
Advances in Animal Biosciences |
Abbreviated Journal |
Advances in Animal Biosciences |
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Volume |
6 |
Issue |
01 |
Pages |
21-23 |
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Keywords |
dairy; organic; THI; heat stress; milk production |
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2040-4700 |
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LiveM, ft_macsur |
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MA @ admin @ |
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4679 |
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Author |
Kässi, P.; Känkänen, H.; Niskanen, O.; Lehtonen, H.; Höglind, M. |
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Title |
Farm level approach to manage grass yield variation under climate change in Finland and north-western Russia |
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Journal Article |
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Year |
2015 |
Publication |
Biosystems Engineering |
Abbreviated Journal |
Biosystems Engineering |
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Volume |
140 |
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Pages |
11-22 |
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Keywords |
silage grass; risk management; dairy farms; buffer storage; agricultural economics; grassland modelling; dairy-cows; impact; security; timothy; harvest; future; growth; norway; europe; time |
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Abstract |
Cattle feeding in Northern Europe is based on grass silage, but grass growth is highly dependent on weather conditions. If ensuring sufficient silage availability in every situation is prioritised, the lowest expected yield level determines the cultivated area in farmers’ decision-making. One way to manage the variation in grass yield is to increase grass production and silage storage capacity so that they exceed the annual consumption at the farm. The cost of risk management in the current and the projected future climate was calculated taking into account grassland yield and yield variability for three study areas under current and mid-21st century climate conditions. The dataset on simulated future grass yields used as input for the risk management calculations were taken from a previously published simulation study. Strategies investigated included using up to 60% more silage grass area than needed in a year with average grass yields, and storing silage for up to 6 months more than consumed in a year (buffer storage). According to the results, utilising an excess silage grass area of 20% and a silage buffer storage capacity of 6 months were the most economic ways of managing drought risk in both the baseline climate and the projected climate of 2046-2065. It was found that the silage yield risk due to drought is likely to decrease in all studied locations, but the drought risk and costs implied still remain significant. (C) 2015 IAgrE. Published by Elsevier Ltd. All rights reserved. |
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1537-5110 |
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TradeM |
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MA @ admin @ |
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4671 |
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