| |
Author |
Title |
Year |
Publication |
Volume |
Pages |
Links |
|
|
Dietrich, J.P.; Schmitz, C.; Lotze-Campen, H.; Popp, A.; Müller, C. |
Forecasting technological change in agriculture—An endogenous implementation in a global land use model |
2014 |
Technological Forecasting and Social Change |
81 |
236-249 |
|
|
|
Bonatti, M.; Schlindwein, S.L.; De Vasconcelos, A.C.F.; Sieber, S.; Agostini, L.R.D.; Lana, M.A.; Fantini, A.C.; Homem, L.H.I.; Canci, A. |
Social organization and agricultural strategies to face climate variability: a case study in Guaraciaba, southern Brazil |
2013 |
Sustainable Agriculture Research |
2 |
118 |
|
|
|
Graversgaard, M.; Hedelin, B.; Smith, L.; Gertz, F.; Höjberg, A.L.; Langford, J.; Martinez, G.; Mostert, E. |
Opportunities and Barriers for Water Co-Governance – A Critical Analysis of Seven Cases of Diffuse Water Pollution from Agriculture in Europe, Australia and North America |
2018 |
Sustainability |
10 |
1634 |
|
|
|
Milford, A.B.; Kildal, C. |
Meat Reduction by Force: The Case of “Meatless Monday” in the Norwegian Armed Forces |
2019 |
Sustainability |
11 |
2741 |
|
|
|
Mansouri, M.; Destain, M.-F. |
Predicting biomass and grain protein content using Bayesian methods |
2015 |
Stochastic Environmental Research and Risk Assessment |
29 |
1167-1177 |
|
