toggle visibility Search & Display Options

Select All    Deselect All
 | 
Citations
 | 
   print
Dietrich, J. P., Schmitz, C., Lotze-Campen, H., Popp, A., & Müller, C. (2014). Forecasting technological change in agriculture—An endogenous implementation in a global land use model. Technological Forecasting and Social Change, 81, 236–249.
toggle visibility
Bonatti, M., Schlindwein, S. L., De Vasconcelos, A. C. F., Sieber, S., Agostini, L. R. D., Lana, M. A., et al. (2013). Social organization and agricultural strategies to face climate variability: a case study in Guaraciaba, southern Brazil. Sustainable Agriculture Research, 2(3), 118.
toggle visibility
Graversgaard, M., Hedelin, B., Smith, L., Gertz, F., Höjberg, A. L., Langford, J., et al. (2018). Opportunities and Barriers for Water Co-Governance – A Critical Analysis of Seven Cases of Diffuse Water Pollution from Agriculture in Europe, Australia and North America. Sustainability, 10(5), 1634.
toggle visibility
Milford, A. B., & Kildal, C. (2019). Meat Reduction by Force: The Case of “Meatless Monday” in the Norwegian Armed Forces. Sustainability, 11(10), 2741.
toggle visibility
Mansouri, M., & Destain, M. - F. (2015). Predicting biomass and grain protein content using Bayesian methods. Stoch. Environ. Res. Risk Assess., 29(4), 1167–1177.
toggle visibility
Select All    Deselect All
 | 
Citations
 | 
   print