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Citations
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D’Ottavio, P., Francioni, M., Trozzo, L., Sedic, E., Budimir, K., Avanzolini, P., et al. (2018). Trends and approaches in the analysis of ecosystem services provided by grazing systems: A review. Grass Forage Sci., 73(1), 15–25.
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Fan, F., Henriksen, C. B., & Porter, J. (2018). Long-term effects of conversion to organic farming on ecosystem services – a model simulation case study and on-farm case study in Denmark. Agroecology and Sustainable Food Systems, 42(5), 504–529.
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Reidsma, P., Bakker, M. M., Kanellopoulos, A., Alam, S. J., Paas, W., Kros, J., et al. (2015). Sustainable agricultural development in a rural area in the Netherlands? Assessing impacts of climate and socio-economic change at farm and landscape level. Agricultural Systems, 141, 160–173.
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Sanz-Cobena, A., Misselbrook, T. H., Hernaiz, P., & Vallejo, A. (2019). Impact of rainfall to the effectiveness of pig slurry shallow injection method for NH3 mitigation in a Mediterranean soil. Atm. Environ., 216, 116913.
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