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Bennetzen, E.H.; Smith, P.; Porter, J.R. Decoupling of greenhouse gas emissions from global agricultural production: 1970-2050 2016 Global Change Biology 22 763-781 details   doi
Doltra, J.; Olesen, J.E.; Báez, D.; Louro, A.; Chirinda, N. Modeling nitrous oxide emissions from organic and conventional cereal-based cropping systems under different management, soil and climate factors 2015 European Journal of Agronomy 66 8-20 details   doi
Fan, F.; Henriksen, C.B.; Porter, J. Long-term effects of conversion to organic farming on ecosystem services – a model simulation case study and on-farm case study in Denmark 2018 Agroecology and Sustainable Food Systems 42 504-529 details   doi
Kipling, R.P.; Topp, C.F.E.; Bannink, A.; Bartley, D.J.; Blanco-Penedo, I.; Cortignani, R.; del Prado, A.; Dono, G.; Faverdin, P.; Graux, A.-I.; Hutchings, N.J.; Lauwers, L.; Gulzari, S.O.; Reidsma, P.; Rolinski, S.; Ruiz-Ramos, M.; Sandars, D.L.; Sandor, R.; Schoenhart, M.; Seddaiu, G.; van Middelkoop, J.; Shrestha, S.; Weindl, I.; Eory, V. To what extent is climate change adaptation a novel challenge for agricultural modellers 2019 Environmental Modelling & Software 120 Unsp 104492 details   doi
Lotze-Campen, H.; von Lampe, M.; Kyle, P.; Fujimori, S.; Havlik, P.; van Meijl, H.; Hasegawa, T.; Popp, A.; Schmitz, C.; Tabeau, A.; Valin, H.; Willenbockel, D.; Wise, M. Impacts of increased bioenergy demand on global food markets: an AgMIP economic model intercomparison 2014 Agricultural Economics 45 103-116 details   doi
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