|
Author |
Title |
Year |
Publication |
Volume |
Pages |
Links |
|
Lehtonen, H.; Palosuo, T.; Korhonen, P.; Liu, X. |
Higher Crop Yield Levels in the North Savo Region—Means and Challenges Indicated by Farmers and Their Close Stakeholders |
2018 |
Agriculture |
8 |
93 |
|
|
Lehtonen, H.S.; Irz, X. |
Impacts of reducing red meat consumption on agricultural production in Finland |
2013 |
Agriculture and Food Science |
22 |
356-370 |
|
|
Sanz-Cobena, A.; Lassaletta, L.; Gamier, J.; Smith, P.; Sanz-Cobena, A.; Lassaletta, L.; Gamier, J.; Smith, P. |
Mitigation and quantification of greenhouse gas emissions in Mediterranean cropping systems |
2017 |
Agriculture, Ecosystems & Environment |
238 |
1-4 |
|
|
Sándor, R.; Barcza, Z.; Hidy, D.; Lellei-Kovács, E.; Ma, S.; Bellocchi, G. |
Modelling of grassland fluxes in Europe: evaluation of two biogeochemical models |
2016 |
Agriculture, Ecosystems and Environment |
215 |
1-19 |
|
|
Tao, F.; Zhang, S.; Zhang, Z.; Rötter, R.P. |
Temporal and spatial changes of maize yield potentials and yield gaps in the past three decades in China |
2015 |
Agriculture, Ecosystems and Environment |
208 |
12-20 |
|