|
Author |
Title |
Year |
Publication |
Volume |
Pages |
Links |
|
Jägermeyr, J.; Gerten, D.; Schaphoff, S.; Heinke, J.; Lucht, W.; Rockström, J. |
Integrated crop water management might sustainably halve the global food gap |
2016 |
Environmental Research Letters |
11 |
025002 |
|
|
Wallach, D.; Mearns, L.O.; Ruane, A.C.; Rötter, R.P.; Asseng, S. |
Lessons from climate modeling on the design and use of ensembles for crop modeling |
2016 |
Climatic Change |
139 |
551-564 |
|
|
Weindl, I.; Bodirsky, B.L.; Rolinski, S.; Biewald, A.; Lotze-Campen, H.; Muller, C.; Dietrich, J.P.; Humpenoder, F.; Stevanovic, M.; Schaphoff, S.; Popp, A. |
Livestock production and the water challenge of future food supply: Implications of agricultural management and dietary choices |
2017 |
Global Environmental Change-Human and Policy Dimensions |
47 |
121-132 |
|
|
Seddaiu, G.; Iocola, I.; Farina, R.; Orsini, R.; Iezzi, G.; Roggero, P.P. |
Long term effects of tillage practices and N fertilization in rainfed Mediterranean cropping systems: durum wheat, sunflower and maize grain yield |
2016 |
European Journal of Agronomy |
77 |
166-178 |
|
|
Fan, F.; Henriksen, C.B.; Porter, J. |
Long-term effects of conversion to organic farming on ecosystem services – a model simulation case study and on-farm case study in Denmark |
2018 |
Agroecology and Sustainable Food Systems |
42 |
504-529 |
|