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Lotze-Campen, H.; von Lampe, M.; Kyle, P.; Fujimori, S.; Havlik, P.; van Meijl, H.; Hasegawa, T.; Popp, A.; Schmitz, C.; Tabeau, A.; Valin, H.; Willenbockel, D.; Wise, M. Impacts of increased bioenergy demand on global food markets: an AgMIP economic model intercomparison 2014 Agricultural Economics 45 103-116 details   doi
Zimmermann, A.; Webber, H.; Zhao, G.; Ewert, F.; Kros, J.; Wolf, J.; Britz, W.; de Vries, W. Climate change impacts on crop yields, land use and environment in response to crop sowing dates and thermal time requirements 2017 Agricultural Systems 157 81-92 details   doi
Ventrella, D.; Giglio, L.; Charfeddine, M.; Dalla Marta, A. Consumptive use of green and blue water for winter durum wheat cultivated in Southern Italy 2015 Italian Journal of Agrometeorology 20 33-44 details   openurl
Park, S.K.; Sungmin, O.; Cassardo, C. Soil temperature response in Korea to a changing climate using a land surface model 2017 Asia-Pacific Journal of Atmospheric Sciences 53 457-470 details   doi
Ventrella, D.; Charfeddine, M.; Moriondo, M.; Rinaldi, M.; Bindi, M. Agronomic adaptation strategies under climate change for winter durum wheat and tomato in southern Italy: irrigation and nitrogen fertilization 2012 Regional Environmental Change 12 407-419 details   doi
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