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Weindl, I.; Popp, A.; Bodirsky, B.L.; Rolinski, S.; Lotze-Campen, H.; Biewald, A.; Humpenoeder, F.; Dietrich, J.P.; Stevanovic, M. Livestock and human use of land: Productivity trends and dietary choices as drivers of future land and carbon dynamics 2017 Global and Planetary Change 159 1-10 details   doi
Özkan Gülzari, Ş.; Vosough Ahmadi, B.; Stott, A.W. Impact of subclinical mastitis on greenhouse gas emissions intensity and profitability of dairy cows in Norway 2018 Preventive Veterinary Medicine 150 19-29 details   doi
Özkan Gülzari, Ş.; Åby, B.A.; Persson, T.; Höglind, M.; Mittenzwei, K. Combining models to estimate the impacts of future climate scenarios on feed supply, greenhouse gas emissions and economic performance on dairy farms in Norway 2017 Agricultural Systems 157 157-169 details   doi
Lehtonen, H.S.; Irz, X. Impacts of reducing red meat consumption on agricultural production in Finland 2013 Agriculture and Food Science 22 356-370 details   url
Klein, D.; Luderer, G.; Kriegler, E.; Strefler, J.; Bauer, N.; Leimbach, M.; Popp, A.; Dietrich, J.P.; Humpenöder, F.; Lotze-Campen, H.; Edenhofer, O. The value of bioenergy in low stabilization scenarios: an assessment using REMIND-MAgPIE 2014 Climatic Change 123 705-718 details   doi
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