| |
Author |
Title |
Year |
Publication |
Volume |
Pages |
Links  |
|
|
Bennetzen, E.H.; Smith, P.; Porter, J.R. |
Agricultural production and greenhouse gas emissions from world regions—The major trends over 40 years |
2016 |
Global Environmental Change |
37 |
43-55 |
|
|
|
Biewald, A.; Rolinski, S.; Lotze-Campen, H.; Schmitz, C.; Dietrich, J.P. |
Valuing the impact of trade on local blue water |
2014 |
Ecological Economics |
101 |
43-53 |
|
|
|
Özkan Gülzari, Ş.; Vosough Ahmadi, B.; Stott, A.W. |
Impact of subclinical mastitis on greenhouse gas emissions intensity and profitability of dairy cows in Norway |
2018 |
Preventive Veterinary Medicine |
150 |
19-29 |
|
|
|
Klein, D.; Luderer, G.; Kriegler, E.; Strefler, J.; Bauer, N.; Leimbach, M.; Popp, A.; Dietrich, J.P.; Humpenöder, F.; Lotze-Campen, H.; Edenhofer, O. |
The value of bioenergy in low stabilization scenarios: an assessment using REMIND-MAgPIE |
2014 |
Climatic Change |
123 |
705-718 |
|
|
|
Lotze-Campen, H.; von Lampe, M.; Kyle, P.; Fujimori, S.; Havlik, P.; van Meijl, H.; Hasegawa, T.; Popp, A.; Schmitz, C.; Tabeau, A.; Valin, H.; Willenbockel, D.; Wise, M. |
Impacts of increased bioenergy demand on global food markets: an AgMIP economic model intercomparison |
2014 |
Agricultural Economics |
45 |
103-116 |
|
