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Webber, H.; White, J.W.; Kimball, B.A.; Ewert, F.; Asseng, S.; Rezaei, E.E.; Pinter, P.J., Jr.; Hatfield, J.L.; Reynolds, M.P.; Ababaei, B.; Bindi, M.; Doltra, J.; Ferrise, R.; Kage, H.; Kassie, B.T.; Kersebaum, K.-C.; Luig, A.; Olesen, J.E.; Semenov, M.A.; Stratonovitch, P.; Ratjen, A.M.; LaMorte, R.L.; Leavitt, S.W.; Hunsaker, D.J.; Wall, G.W.; Martre, P. Physical robustness of canopy temperature models for crop heat stress simulation across environments and production conditions 2018 Field Crops Research 216 75-88 details   doi
Fan, F.; Henriksen, C.B.; Porter, J. Valuation of ecosystem services in organic cereal crop production systems with different management practices in relation to organic matter input 2016 Ecosystem Services 22 117-127 details   doi
Vilvert, E.; Lana, M.; Zander, P.; Sieber, S. Multi-model approach for assessing the sunflower food value chain in Tanzania 2018 Agricultural Systems 159 103-110 details   doi
Bellocchi, G.; Rivington, M.; Matthews, K.; Acutis, M. Deliberative processes for comprehensive evaluation of agroecological models. A review 2015 Agronomy for Sustainable Development 35 589-605 details   doi
Nguyen, T.P.L.; Seddaiu, G.; Virdis, S.G.P.; Tidore, C.; Pasqui, M.; Roggero, P.P. Perceiving to learn or learning to perceive? Understanding farmers’ perceptions and adaptation to climate uncertainties 2016 Agricultural Systems 143 205-216 details   doi
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