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Author  |
Title | Year | Publication | Volume | Pages |
|---|---|---|---|---|---|
| Lehtonen, H.S.; Irz, X. | Impacts of reducing red meat consumption on agricultural production in Finland | 2013 | Agriculture and Food Science | 22 | 356-370 |
| Lehtonen, H. | Evaluating adaptation and the production development of Finnish agriculture in climate and global change | 2015 | Agricultural and Food Science | 24 | 219-234 |