| |
Author |
Title |
Year |
Publication |
Volume |
Pages |
Links |
|
|
Vilvert, E.; Lana, M.; Zander, P.; Sieber, S. |
Multi-model approach for assessing the sunflower food value chain in Tanzania |
2018 |
Agricultural Systems |
159 |
103-110 |
|
|
|
Weindl, I.; Popp, A.; Bodirsky, B.L.; Rolinski, S.; Lotze-Campen, H.; Biewald, A.; Humpenoeder, F.; Dietrich, J.P.; Stevanovic, M. |
Livestock and human use of land: Productivity trends and dietary choices as drivers of future land and carbon dynamics |
2017 |
Global and Planetary Change |
159 |
1-10 |
|
|
|
Fan, F.; Henriksen, C.B.; Porter, J. |
Relationship between stoichiometry and ecosystem services: A case study of it organic farming systems |
2018 |
Ecological Indicators |
85 |
400-408 |
|
|
|
Waha, K.; Müller, C.; Bondeau, A.; Dietrich, J.P.; Kurukulasuriya, P.; Heinke, J.; Lotze-Campen, H. |
Adaptation to climate change through the choice of cropping system and sowing date in sub-Saharan Africa |
2013 |
Global Environmental Change |
23 |
130-143 |
|
|
|
Valin, H.; Sands, R.D.; van der Mensbrugghe, D. and; Nelson, G.C.; Ahammad, H.; Blanc, E.; Bodirsky; Benjamin; Fujimori, S.; Hasegawa, T.; Havlik, P.; and Heyhoe, E.; Kyle, P.; Mason-D’Croz, D.; Paltsev; Sergey; Rolinski, S.; Tabeau, A.; van Meijl, H. and; von Lampe, M.; Willenbockel, D. |
The future of food demand: Understanding differences in global economic models |
2014 |
Agricultural Economics |
45 |
51-67 |
|
