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Author Title Year Publication (up) Volume Pages
Coles, G.D.; Wratten, S.D.; Porter, J.R. Food and nutritional security requires adequate protein as well as energy, delivered from whole-year crop production 2016 PeerJ 4 17
Moraru, P.I.; Rusu, T.; Guș, P.; Bogdan, I.; Pop, A.I. The role of minimum tillage in protecting environmental resources of the Transylvanian Plain, Romania 2015 Romanian Agricultural Research 32 127-135
Kipling, R.P.; Virkajärvi, P.; Breitsameter, L.; Curnel, Y.; De Swaef, T.; Gustavsson, A.-M.; Hennart, S.; Höglind, M.; Järvenranta, K.; Minet, J.; Nendel, C.; Persson, T.; Picon-Cochard, C.; Rolinski, S.; Sandars, D.L.; Scollan, N.D.; Sebek, L.; Seddaiu, G.; Topp, C.F.E.; Twardy, S.; Van Middelkoop, J.; Wu, L.; Bellocchi, G. Key challenges and priorities for modelling European grasslands under climate change 2016 Science of the Total Environment 566-567 851-864
Siczek, A.; Horn, R.; Lipiec, J.; Usowicz, B.; Łukowski, M. Effects of soil deformation and surface mulching on soil physical properties and soybean response related to weather conditions 2015 Soil and Tillage Research 153 175-184
Ruiu, L.M.; Maurizi, S.; Sassu, S.; Seddaiu, G.; Zuin, O.; Blackmore, C.; Roggero, P.P. Re-Staging La Rasgioni: lessons learned from transforming a traditional form of conflict resolution to engage stakeholders in agricultural water governance 2017 Water 9 297