| Author |
Title |
Year |
Publication |
Volume  |
Pages |
| Milford, A.B.; Le Mouel, C.; Bodirsky, B.L.; Rolinski, S. |
Drivers of meat consumption |
2019 |
Appetite |
141 |
Unsp 104313 |
| Jing, Q.; Bélanger, G.; Baron, V.; Bonesmo, H.; Virkajärvi, P. |
Simulating the Nutritive Value of Timothy Summer Regrowth |
2013 |
Agronomy Journal |
105 |
563 |
| Pilbeam, D.J. |
Breeding crops for improved mineral nutrition under climate change conditions |
2015 |
Journal of Experimental Botany |
66 |
3511-3421 |
| Müller, C. |
African lessons on climate change risks for agriculture |
2013 |
Annual Review of Nutrition |
33 |
395-411 |
| Coles, G.D.; Wratten, S.D.; Porter, J.R. |
Food and nutritional security requires adequate protein as well as energy, delivered from whole-year crop production |
2016 |
PeerJ |
4 |
17 |
