| |
Author |
Title |
Year  |
Publication |
Volume |
Pages |
Links |
|
|
Bennetzen, E.H.; Smith, P.; Soussana, J.-F.; Porter, J.R. |
Identity-based estimation of greenhouse gas emissions from crop production: case study from Denmark |
2012 |
European Journal of Agronomy |
41 |
66-72 |
|
|
|
Lehtonen, H.S.; Irz, X. |
Impacts of reducing red meat consumption on agricultural production in Finland |
2013 |
Agriculture and Food Science |
22 |
356-370 |
|
|
|
Schmitz, C.; Kreidenweis, U.; Lotze-Campen, H.; Popp, A.; Krause, M.; Dietrich, J.P.; Müller, C. |
Agricultural trade and tropical deforestation: interactions and related policy options |
2014 |
Regional Environmental Change |
15 |
1757-1772 |
|
|
|
Humpenöder, F.; Popp, A.; Dietrich, J.P.; Klein, D.; Lotze-Campen, H.; Bonsch, M.; Bodirsky, B.L.; Weindl, I.; Stevanovic, M.; Müller, C. |
Investigating afforestation and bioenergy CCS as climate change mitigation strategies |
2014 |
Environmental Research Letters |
9 |
064029 |
|
|
|
Kyle, P.; Müller, C.; Calvin, K.; Thomson, A. |
Meeting the radiative forcing targets of the representative concentration pathways in a world with agricultural climate impacts |
2014 |
Earth’s Future |
2 |
83-98 |
|
