| |
Author |
Title |
Year |
Publication  |
Volume |
Pages |
Links |
|
|
Pardo, G.; Yañez-Ruiz, D.; Martin-Garcia, I.; Arco, A.; Moral, R.; del Prado, A. |
Modelling the impact on greenhouse gas emissions of using underutilized feed resources in dairy goat systems |
2015 |
Advances in Animal Biosciences |
6 |
40-42 |
|
|
|
Llonch, P.; Lawrence, A.B.; Haskell, M.J.; Blanco-Penedo, I.; Turner, S.P. |
The need for a quantitative assessment of animal welfare trade-offs in climate change mitigation scenarios |
2015 |
Advances in Animal Biosciences |
6 |
9-11 |
|
|
|
Katajajuuri, J.-M.; Pulkkinen, H.; Hietala, S.; Järvenranta, K.; Virkajärvi, P.; Nousiainen, J.I.; Huuskonen, A. |
A holistic, dynamic model to quantify and mitigate the environmental impacts of cattle farming |
2015 |
Advances in Animal Biosciences |
6 |
35-36 |
|
|
|
Schönhart, M.; Schauppenlehner, T.; Kuttner, M.; Kirchner, M.; Schmid, E. |
Climate change impacts on farm production, landscape appearance, and the environment: Policy scenario results from an integrated field-farm-landscape model in Austria |
2016 |
Agricultural Systems |
145 |
39-50 |
|
|
|
Lehtonen, H.S.; Irz, X. |
Impacts of reducing red meat consumption on agricultural production in Finland |
2013 |
Agriculture and Food Science |
22 |
356-370 |
|
