|
Author |
Title |
Year |
Publication |
Volume |
Pages |
Links |
|
Zimmermann, A.; Britz, W. |
European farms’ participation in agri-environmental measures |
2016 |
Land Use Policy |
50 |
214-228 |
|
|
Lehtonen, H. |
Evaluating adaptation and the production development of Finnish agriculture in climate and global change |
2015 |
Agricultural and Food Science |
24 |
219-234 |
|
|
Kässi, P.; Känkänen, H.; Niskanen, O.; Lehtonen, H.; Höglind, M. |
Farm level approach to manage grass yield variation under climate change in Finland and north-western Russia |
2015 |
Biosystems Engineering |
140 |
11-22 |
|
|
Leclère, D.; Jayet, P.-A.; de Noblet-Ducoudré, N. |
Farm-level Autonomous Adaptation of European Agricultural Supply to Climate Change |
2013 |
Ecological Economics |
87 |
1-14 |
|
|
Coles, G.D.; Wratten, S.D.; Porter, J.R. |
Food and nutritional security requires adequate protein as well as energy, delivered from whole-year crop production |
2016 |
PeerJ |
4 |
17 |
|