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Trnka, M.; Feng, S.; Semenov, M.A.; Olesen, J.E.; Kersebaum, K.C.; Roetter, R.P.; Semeradova, D.; Klem, K.; Huang, W.; Ruiz-Ramos, M.; Hlavinka, P.; Meitner, J.; Balek, J.; Havlik, P.; Buntgen, U. Mitigation efforts will not fully alleviate the increase in water scarcity occurrence probability in wheat-producing areas 2019 Science Advances 5 eaau2406 details   doi
Constantin, J.; Raynal, H.; Casellas, E.; Hoffman, H.; Bindi, M.; Doro, L.; Eckersten, H.; Gaiser, T.; Grosz, B.; Haas, E.; Kersebaum, K.-C.; Klatt, S.; Kuhnert, M.; Lewan, E.; Maharjan, G.R.; Moriondo, M.; Nendel, C.; Roggero, P.P.; Specka, X.; Trombi, G.; Villa, A.; Wang, E.; Weihermueller, L.; Yeluripati, J.; Zhao, Z.; Ewert, F.; Bergez, J.-E. Management and spatial resolution effects on yield and water balance at regional scale in crop models 2019 Agricultural and Forest Meteorology 275 184-195 details   doi
Orsini, F.; Alnayef, M.; Bona, S.; Maggio, A.; Gianquinto, G. Low stomatal density and reduced transpiration facilitate strawberry adaptation to salinity 2012 Environmental and Experimental Botany 81 1-10 details   doi
Weindl, I.; Bodirsky, B.L.; Rolinski, S.; Biewald, A.; Lotze-Campen, H.; Muller, C.; Dietrich, J.P.; Humpenoder, F.; Stevanovic, M.; Schaphoff, S.; Popp, A. Livestock production and the water challenge of future food supply: Implications of agricultural management and dietary choices 2017 Global Environmental Change-Human and Policy Dimensions 47 121-132 details   doi
Jägermeyr, J.; Gerten, D.; Schaphoff, S.; Heinke, J.; Lucht, W.; Rockström, J. Integrated crop water management might sustainably halve the global food gap 2016 Environmental Research Letters 11 025002 details   doi
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