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Weindl, I.; Lotze-Campen, H.; Popp, A.; Müller, C.; Havlík, P.; Herrero, M.; Schmitz, C.; Rolinski, S. Livestock in a changing climate: production system transitions as an adaptation strategy for agriculture 2015 Environmental Research Letters 10 094021 details   doi
Doltra, J.; Olesen, J.E.; Báez, D.; Louro, A.; Chirinda, N. Modeling nitrous oxide emissions from organic and conventional cereal-based cropping systems under different management, soil and climate factors 2015 European Journal of Agronomy 66 8-20 details   doi
Özkan Gülzari, Ş.; Vosough Ahmadi, B.; Stott, A.W. Impact of subclinical mastitis on greenhouse gas emissions intensity and profitability of dairy cows in Norway 2018 Preventive Veterinary Medicine 150 19-29 details   doi
Lotze-Campen, H.; von Lampe, M.; Kyle, P.; Fujimori, S.; Havlik, P.; van Meijl, H.; Hasegawa, T.; Popp, A.; Schmitz, C.; Tabeau, A.; Valin, H.; Willenbockel, D.; Wise, M. Impacts of increased bioenergy demand on global food markets: an AgMIP economic model intercomparison 2014 Agricultural Economics 45 103-116 details   doi
Fan, F.; Henriksen, C.B.; Porter, J. Long-term effects of conversion to organic farming on ecosystem services – a model simulation case study and on-farm case study in Denmark 2018 Agroecology and Sustainable Food Systems 42 504-529 details   doi
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