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D’Ottavio, P.; Francioni, M.; Trozzo, L.; Sedic, E.; Budimir, K.; Avanzolini, P.; Trombetta, M.F.; Porqueddu, C.; Santilocchi, R.; Toderi, M. Trends and approaches in the analysis of ecosystem services provided by grazing systems: A review 2018 Grass and Forage Science 73 15-25 details   doi
Lotze-Campen, H.; von Lampe, M.; Kyle, P.; Fujimori, S.; Havlik, P.; van Meijl, H.; Hasegawa, T.; Popp, A.; Schmitz, C.; Tabeau, A.; Valin, H.; Willenbockel, D.; Wise, M. Impacts of increased bioenergy demand on global food markets: an AgMIP economic model intercomparison 2014 Agricultural Economics 45 103-116 details   doi
Molina-Herrera, S.; Haas, E.; Grote, R.; Kiese, R.; Klatt, S.; Kraus, D.; Kampffmeyer, T.; Friedrich, R.; Andreae, H.; Loubet, B.; Ammann, C.; Horvath, L.; Larsen, K.; Gruening, C.; Frumau, A.; Butterbach-Bahl, K. Importance of soil NO emissions for the total atmospheric NOX budget of Saxony, Germany 2017 Atmospheric Environment 152 61-76 details   doi
De Pascale, S.; Orsini, F.; Caputo, R.; Palermo, M.A.; Barbieri, G.; Maggio, A. Seasonal and multiannual effects of salinisation on tomato yield and fruit quality 2012 Functional Plant Biology 39 689-698 details   doi
Molina-Herrera, S.; Haas, E.; Klatt, S.; Kraus, D.; Augustin, J.; Magliulo, V.; Tallec, T.; Ceschia, E.; Ammann, C.; Loubet, B.; Skiba, U.; Jones, S.; Brümmer, C.; Butterbach-Bahl, K.; Kiese, R. A modeling study on mitigation of N2O emissions and NO3 leaching at different agricultural sites across Europe using LandscapeDNDC 2016 Science of the Total Environment 553 128-140 details   doi
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