|
Author |
Title |
Year |
Publication |
Volume |
Pages |
Links |
|
Schmitz, C.; Lotze-Campen, H.; Gerten, D.; Dietrich, J.P.; Bodirsky, B.; Biewald, A.; Popp, A. |
Blue water scarcity and the economic impacts of future agricultural trade and demand |
2013 |
Water Resource Research |
49 |
3601-3617 |
|
|
Stevanović, M.; Popp, A.; Lotze-Campen, H.; Dietrich, J.P.; Müller, C.; Bonsch, M.; Schmitz, C.; Bodirsky, B.L.; Humpenöder, F.; Weindl, I. |
The impact of high-end climate change on agricultural welfare |
2016 |
Science Advances |
2 |
e1501452 |
|
|
Lotze-Campen, H.; Verburg, P.H.; Popp, A.; Lindner, M.; Verkerk, P.J.; Moiseyev, A.; Schrammeijer, E.; Helming, J.; Tabeau, A.; Schulp, C.J.E.; van der Zanden, E.H.; Lavalle, C.; e Silva, F.B.; Walz, A.; Bodirsky, B. |
A cross-scale impact assessment of European nature protection policies under contrasting future socio-economic pathways |
2018 |
Regional Environmental Change |
18 |
751-762 |
|
|
Bodirsky, B.L.; Rolinski, S.; Biewald, A.; Weindl, I.; Popp, A.; Lotze-Campen, H. |
Global Food Demand Scenarios for the 21st Century |
2015 |
PLoS One |
10 |
e0139201 |
|
|
Biewald, A.; Lotze-Campen, H.; Otto, I.; Brinckmann, N.; Bodirsky, B.; Weindl, I.; Popp, A.; Schellnhuber, H.J. |
The Impact of Climate Change on Costs of Food and People Exposed to Hunger at Subnational Scale |
2015 |
PIK Report |
128 |
73 |
|