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Fleisher, D. H., Condori, B., Quiroz, R., Alva, A., Asseng, S., Barreda, C., et al. (2017). A potato model intercomparison across varying climates and productivity levels. Glob. Chang. Biol., 23(3), 1258–1281.
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Weindl, I., Popp, A., Bodirsky, B. L., Rolinski, S., Lotze-Campen, H., Biewald, A., et al. (2017). Livestock and human use of land: Productivity trends and dietary choices as drivers of future land and carbon dynamics. Global And Planetary Change, 159, 1–10.
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Barber, H. M., Lukac, M., Simmonds, J., Semenov, M. A., & Gooding, M. J. (2017). Temporally and Genetically Discrete Periods of Wheat Sensitivity to High Temperature. Front. Plant Sci, 8, 51.
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Webber, H., Martre, P., Asseng, S., Kimball, B., White, J., Ottman, M., et al. (2017). Canopy temperature for simulation of heat stress in irrigated wheat in a semi-arid environment: A multi-model comparison. Field Crops Research, 202, 21–35.
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Raymundo, R., Asseng, S., Prassad, R., Kleinwechter, U., Concha, J., Condori, B., et al. (2017). Performance of the SUBSTOR-potato model across contrasting growing conditions. Field Crops Research, 202, 57–76.
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