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Deppermann et al. (2016). Food and nutrition security in Europe – a quantification of multi-stakeholder scenarios (Vol. 8).
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Eory, V., & Hutchings, N. (2016). Farm management and sustainability indicators: What and how to include in farm scale models (Vol. 8).
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Van der Linden, A. (2016). Exploring grass-based beef production under climate change by integration of grass and cattle growth models (Vol. 8 C6 -).
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Lehtonen, H. (2016). Evaluating competitiveness of clover-grass as a resilient feed production option in Finland (Vol. 9 C6 -).
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Rötter, L. R. (2016). Introduction to MACSUR — methodology for integrated assessment.. Rotterdam (Netherlands).
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