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Coles, G. D., Wratten, S. D., & Porter, J. R. (2016). Food and nutritional security requires adequate protein as well as energy, delivered from whole-year crop production. PeerJ, 4, 17.
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Xiao, D. P., & Tao, F. L. (2016). Contributions of cultivar shift, management practice and climate change to maize yield in North China Plain in 1981-2009. International Journal of Biometeorology, 60(7), 1111–1122.
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Höglind, M., Van Oijen, M., Cameron, D., & Persson, T. (2016). Process-based simulation of growth and overwintering of grassland using the BASGRA model. Ecol. Model., 335, 1–15.
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Wallach, D., Nissanka, S. P., Karunaratne, A. S., Weerakoon, W. M. W., Thorburn, P. J., Boote, K. J., et al. (2016). Accounting for both parameter and model structure uncertainty in crop model predictions of phenology: A case study on rice. European Journal of Agronomy, .
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Walkiewicz, A., Bulak, P., Brzezinska, M., Wnuk, E., & Bieganowski, A. (2016). Methane oxidation in heavy metal contaminated Mollic Gleysol under oxic and hypoxic conditions. Environ. Pollut., 213, 403–411.
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