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Hlavinka, P., Kersebaum, K. C., Dubrovský, M., Pohanková, E., Balek, J., Žalud, Z., et al. (2014). Water balance and yield estimates for field crop rotations present versus future conditions based on transient scenarios..
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Daccache, A., Ciurana, J. S., Diaz, J. A. R., & Knox, J. W. (2014). Water and energy footprint of irrigated agriculture in the Mediterranean region. Environ. Res. Lett., 9(12), 124014.
Abstract: Irrigated agriculture constitutes the largest consumer of freshwater in the Mediterranean region and provides a major source of income and employment for rural livelihoods. However, increasing droughts and water scarcity have highlighted concerns regarding the environmental sustainability of agriculture in the region. An integrated assessment combining a gridded water balance model with a geodatabase and GIS has been developed and used to assess the water demand and energy footprint of irrigated production in the region. Modelled outputs were linked with crop yield and water resources data to estimate water (m(3) kg(-1)) and energy (CO2 kg(-1)) productivity and identify vulnerable areas or `hotspots’. For a selected key crops in the region, irrigation accounts for 61 km(3) yr(-1) of water abstraction and 1.78 Gt CO2 emissions yr-1, with most emissions from sunflower (73 kg CO2/t) and cotton (60 kg CO2/t) production. Wheat is a major strategic crop in the region and was estimated to have a water productivity of 1000 tMm(-3) and emissions of 31 kg CO2/t. Irrigation modernization would save around 8 km(3) of water but would correspondingly increase CO2 emissions by around +135\%. Shifting from rain-fed to irrigated production would increase irrigation demand to 166 km(3) yr(-1) (+137\%) whilst CO2 emissions would rise by +270\%. The study has major policy implications for understanding the water-energy-food nexus in the region and the trade-offs between strategies to save water, reduce CO2 emissions and/or intensify food production.
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Bellocchi, G., Martin, R., Shtiliyanova, A., Ben Touhami, H., & Carrère, P. (2014). Vul’Clim – Climate change vulnerability studies in the region Auvergne (France) (Vol. 3).
Abstract: The region Auvergne (France) is a major livestock territory in Europe (beef and dairy cattle with permanent grasslands), with a place in climate change regional studies assisting policy makers and actors in identifying adaptation and mitigation measures. Vul’Clim is a research grant (Bourse Recherche Filière) of the region Auvergne (February 2014-September 2015) to develop model-based vulnerability analysis approaches for a detailed assessment of climate change impacts at regional scale. Its main goal is the creation of a computer-aided platform for vulnerability assessment of grasslands, in interaction with stakeholders from a cluster of eco-enterprises. A modelling engine provided by the mechanistic, biogeochemical model PaSim (Pasture Simulation model) is the core of the platform. An action studies the changes of scales by varying the granularity of the data available at a given scale (e.g. climate data supplied by global scenarios) to let them being exploited at another scale (e.g. high-resolution pixels). Another action is to develop an assessment framework linking modelling tools to entry data and outputs, including a variety of components: data-entry manager at different spatial resolutions; automatic computation of indicators; gap-filling and data quality check; simulation kernel with the model(s) used; device to represent results as maps and integrated indicators. No Label
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Bellocchi, G., Martin, R., Shtiliyanova, A., Ben Touhami, H., & Carrère, P. (2014). Vul’Clim – Climate change vulnerability studies in the region Auvergne (France). FACCE MACSUR Mid-term Scientific Conference, 3(S) Sassari, Italy.
Abstract: The region Auvergne (France) is a major livestock territory in Europe (beef and dairy cattle with permanent grasslands), with a place in climate change regional studies assisting policy makers and actors in identifying adaptation and mitigation measures. Vul’Clim is a research grant (Bourse Recherche Filière) of the region Auvergne (February 2014-September 2015) to develop model-based vulnerability analysis approaches for a detailed assessment of climate change impacts at regional scale. Its main goal is the creation of a computer-aided platform for vulnerability assessment of grasslands, in interaction with stakeholders from a cluster of eco-enterprises. A modelling engine provided by the mechanistic, biogeochemical model PaSim (Pasture Simulation model) is the core of the platform. An action studies the changes of scales by varying the granularity of the data available at a given scale (e.g. climate data supplied by global scenarios) to let them being exploited at another scale (e.g. high-resolution pixels). Another action is to develop an assessment framework linking modelling tools to entry data and outputs, including a variety of components: data-entry manager at different spatial resolutions; automatic computation of indicators; gap-filling and data quality check; simulation kernel with the model(s) used; device to represent results as maps and integrated indicators.
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Biewald, A., Rolinski, S., Lotze-Campen, H., Schmitz, C., & Dietrich, J. P. (2014). Valuing the impact of trade on local blue water. Ecol. Econ., 101, 43–53.
Abstract: International trade of agricultural goods impacts local water scarcity. By quantifying the effect of trade on crop production on grid-cell level and combining it with cell- and crop-specific virtual water contents, we are able to determine green and blue water consumption and savings. Connecting the information on trade-related blue water usage to water shadow prices gives us the possibility to value the impact of international food crop trade on local blue water resources. To determine the trade-related value of the blue water usage, we employ two models: first, an economic land- and water-use model, simulating agricultural trade, production and water-shadow prices and second, a global vegetation and agricultural model, modeling the blue and green virtual water content of the traded crops. Our study found that globally, the international trade of food crops saves blue water worth 2.4 billion US$. This net saving occurs despite the fact that Europe exports virtual blue water in food crops worth 3.1 billion US$. Countries in the Middle East and South Asia profit from trade by importing water intensive crops, countries in Southern Europe on the other hand export water intensive agricultural goods from water scarce sites, deteriorating local water scarcity. (C) 2014 Elsevier B.V. All rights reserved.
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