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Topp, K. (2016). Case 4: Adaptation of European dairy farms to climate change: a case study approach.. Rotterdam (Netherlands).
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Soussana, J. - F., Fereres, E., Long, S. P., Mohren, F. G. M. J., Pandya-Lorch, R., Peltonen-Sainio, P., et al. (2012). A European science plan to sustainably increase food security under climate change. Glob. Chang. Biol., 18(11), 3269–3271.
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Ventrella, D., & Giglio, L. (2013). Green and blue water for the cultivation of tomato in Puglia. Patron Editore Bologna. 105-106. ISBN 978-88-555-3235-8..
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Ventrella, D., Giglio, L., Charfeddine, M., & Castellini, M. (2012). Effects of climate change on soil fertility of a typical cropping system of Southern Italy. In F. Stoddard, & P. Mäkelä (Eds.), (pp. 480–481). Helsinki: University of Helsinki.
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Thornton, P., & Ewert, F. (2014). Making the most of climate impacts ensembles (vol 4, pg 77, 2014) – Correction. Nat. Clim. Change, 4(3), 166.
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