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Nguyen, T. P. L., Seddaiu, G., Virdis, S. G. P., Tidore, C., Pasqui, M., & Roggero, P. P. (2016). Perceiving to learn or learning to perceive? Understanding farmers’ perceptions and adaptation to climate uncertainties. Agricultural Systems, 143, 205–216.
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Yin, X. G., Kersebaum, K. C., Kollas, C., Manevski, K., Baby, S., Beaudoin, N., et al. (2017). Performance of process-based models for simulation of grain N in crop rotations across Europe. Agric. Syst., 154, 63–77.
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Lotze-Campen, H., von Witzke, H., Noleppa, S., & Schwarz, G. (2015). Science for food, climate protection and welfare: An economic analysis of plant breeding research in Germany. Agric. Syst., 136, 79–84.
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Reidsma, P., Bakker, M. M., Kanellopoulos, A., Alam, S. J., Paas, W., Kros, J., et al. (2015). Sustainable agricultural development in a rural area in the Netherlands? Assessing impacts of climate and socio-economic change at farm and landscape level. Agricultural Systems, 141, 160–173.
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Dono, G., Cortignani, R., Dell’Unto, D., Deligios, P., Doro, L., Lacetera, N., et al. (2016). Winners and losers from climate change in agriculture: Insights from a case study in the Mediterranean basin. Agricultural Systems, 147, 65–75.
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