Abstract: Climate projections indicate that rising temperatures will affect summer crops in the southern Iberian Peninsula. The aim of this study was to obtain projections of the impacts of rising temperatures, and of higher frequency of extreme events on irrigated maize, and to evaluate some adaptation strategies. The study was conducted at several locations in Andalusia using the CERES-Maize crop model, previously calibrated/validated with local experimental datasets. The simulated climate consisted of projections from regional climate models from the ENSEMBLES project; these were corrected for daily temperature and precipitation with regard to the E-OBS observational dataset. These bias-corrected projections were used with the CERES-Maize model to generate future impacts. Crop model results showed a decrease in maize yield by the end of the 21st century from 6 to 20%, a decrease of up to 25% in irrigation water requirements, and an increase in irrigation water productivity of up to 22%, due to earlier maturity dates and stomatal closure caused by CO2 increase. When adaptation strategies combining earlier sowing dates and cultivar changes were considered, impacts were compensated, and maize yield increased up to 14%, compared with the baseline period (1981-2010), with similar reductions in crop irrigation water requirements. Effects of extreme maximum temperatures rose to 40% at the end of the 21st century, compared with the baseline. Adaptation resulted in an overall reduction in extreme T-max damages in all locations, with the exception of Granada, where losses were limited to 8%.

Abstract: Continuous crop rotation modeling is a prospective trend that, compared to 1-crop or discrete year-by-year calculations, can provide more accurate results that are closer to real conditions. The goal of this study was to compare the water balance and yields estimated by the HERMES crop rotation model for present and future climatic conditions in the Czech Republic. Three locations were selected, representing important agricultural regions with different climatic conditions. Crop rotation (spring barley, silage maize, winter wheat, winter rape) was simulated from 1981-2080. The 1981-2010 period was covered by measured meteorological data, while 2011-2080 was represented by a transient synthetic weather series from the weather generator M& Rfi. The data were based on 5 circulation models, representing an ensemble of 18 CMIP3 global circulation models, to preserve much of the uncertainty of the original ensemble. Two types of crop management were compared, and the influences of soil quality, increasing atmospheric CO2 and adaptation measures (i. e. sowing date changes) were also considered. Results suggest that under a ‘dry’ scenario (such as GFCM21), C-3 crops in drier regions will be devastated for a significant number of seasons. Negative impacts are likely even on premium-quality soils regardless of flexible sowing dates and accounting for increasing CO2 concentrations. Moreover, in dry conditions, the use of crop rotations with catch crops may have negative impacts, exacerbating the soil water deficit for subsequent crops. This approach is a promising method for determining how various management strategies and crop rotations can affect yields as well as water, carbon and nitrogen cycling.

Abstract: Increased climate variability and higher mean temperatures are expected across many world regions, both of which will contribute to more frequent extreme high temperatures events. Empirical evidence increasingly shows that short episodes of high temperature experienced around flowering can have large negative impacts on cereal grain yields, a phenomenon increasingly referred to as heat stress. Crop models are currently the best tools available to investigate how crops will grow under future climatic conditions, though the need to include heat stress effects has been recognized only relatively recently. We reviewed literature on both how key crop physiological processes and the observed yields under production conditions are impacted by high temperatures occurring particularly in the flowering and grain filling phases for wheat, maize and rice. This state of the art in crop response to heat stress was then contrasted with generic approaches to simulate the impacts of high temperatures in crop growth models. We found that the observed impacts of heat stress on crop yield are the end result of the integration of many processes, not all of which will be affected by a “high temperature” regime. This complexity confirms an important role for crop models in systematizing the effects of high temperatures on many processes under a range of environments and realizations of crop phenology. Four generic approaches to simulate high temperature impacts on yield were identified: (1) empirical reduction of final yield, (2) empirical reduction in daily increment in harvest index, (3) empirical reduction in grain number, and (4) semi-deterministic models of sink and source limitation. Consideration of canopy temperature is suggested as a promising approach to concurrently account for heat and drought stress, which are likely to occur simultaneously. Improving crop models’ response to high temperature impacts on cereal yields will require experimental data representative of field production and should be designed to connect what is already known about physiological responses and observed yield impacts. (C) 2014 Elsevier B.V. All rights reserved.