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Rötter, R. P., Höhn, J. G., & Fronzek, S. (2012). Projections of climate change impacts on crop production – a global and a Nordic perspective. Acta Agriculturae Scandinavica, Section A – Animal Science, 62, 166–180.
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Ponti, L., Gutierrez, A. P., Ruti, P. M., & Dell’Aquila, A. (2014). Fine-scale ecological and economic assessment of climate change on olive in the Mediterranean Basin reveals winners and losers. Proc. Natl. Acad. Sci. U. S. A., 111(15), 5598–5603.
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Nelson, G. C., Valin, H., Sands, R. D., Havlík, P., Ahammad, H., Deryng, D., et al. (2014). Climate change effects on agriculture: economic responses to biophysical shocks. Proc. Natl. Acad. Sci. U. S. A., 111(9), 3274–3279.
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Rosenzweig, C., Elliott, J., Deryng, D., Ruane, A. C., Müller, C., Arneth, A., et al. (2014). Assessing agricultural risks of climate change in the 21st century in a global gridded crop model intercomparison. Proc. Natl. Acad. Sci. U. S. A., 111(9), 3268–3273.
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Kipling, R. P., Virkajärvi, P., Breitsameter, L., Curnel, Y., De Swaef, T., Gustavsson, A. - M., et al. (2016). Key challenges and priorities for modelling European grasslands under climate change. Science of the Total Environment, 566-567, 851–864.
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