| Home | << 1 2 >> |
|
Kahiluoto, H., Kaseva, J., Hakala, K., Himanen, S. J., Jauhiainen, L., Rötter, R. P., et al. (2014). Cultivating resilience by empirically revealing response diversity. Glob. Environ. Change, 25, 186–193.
Abstract: Intensified climate and market turbulence requires resilience to a multitude of changes. Diversity reduces the sensitivity to disturbance and fosters the capacity to adapt to various future scenarios. What really matters is diversity of responses. Despite appeals to manage resilience, conceptual developments have not yet yielded a break-through in empirical applications. Here, we present an approach to empirically reveal the ‘response diversity’: the factors of change that are critical to a system are identified, and the response diversity is determined based on the documented component responses to these factors. We illustrate this approach and its added value using an example of securing food supply in the face of climate variability and change. This example demonstrates that quantifying response diversity allows for a new perspective: despite continued increase in cultivar diversity of barley, the diversity in responses to weather declined during the last decade in the regions where most of the barley is grown in Finland. This was due to greater homogeneity in responses among new cultivars than among older ones. Such a decline in the response diversity indicates increased vulnerability and reduced resilience. The assessment serves adaptive management in the face of both ecological and socioeconomic drivers. Supplier diversity in the food retail industry in order to secure affordable food in spite of global price volatility could represent another application. The approach is, indeed, applicable to any system for which it is possible to adopt empirical information regarding the response by its components to the critical factors of variability and change. Targeting diversification in response to critical change brings efficiency into diversity. We propose the generic procedure that is demonstrated in this study as a means to efficiently enhance resilience at multiple levels of agrifood systems and beyond. (C) 2014 The Authors. Published by Elsevier Ltd.
|
|
Bai, H., & Tao, F. (2017). Sustainable intensification options to improve yield potential and ecoefficiency for rice-wheat rotation system in China. Field Crops Research, 211, 89–105.
Abstract: Agricultural production systems are facing the challenges of increasing food production while reducing environmental cost, particularly in China. To improve yield potential and eco-efficiency simultaneously for the rice-wheat rotation system in China, we investigated changes in potential yields and yield gaps based on the field experiment data from 1981 to 2009 at four representative agro-meteorological experiment stations, along with the Agricultural Production System Simulator (APSIM) rice-wheat model. We further optimized crop cultivar and sowing/transplanting date, and investigated crop yield, water and nitrogen use efficiency, and environment impact of the rice-wheat rotation system in response to water and nitrogen supply. We found that the yield gaps between potential yields and farmer’s yields were about 8101 kg/ha or 45.3% of the potential yield, which had been shrinking from 1981 to 2009. To improve yield potentials and eco-efficiency, the cultivars of rice and wheat that properly increase both radiation use efficiency and grain weight are promising. Rice cultivars breeding need to maintain the length of panicle development and reproductive phase. High-yielding wheat cultivars are characterized by medium vernalization sensitivity, low photoperiod sensitivity and short length of floral initiation phase. Proper shift in sowing date can alleviate the negative effect of climate risk. Intermittent irrigation scheme (irrigate until surface soil saturated when average water content of surface soil is < 50% of saturated water content) for rice, together with nitrogen application rate of 390-420 kg N/ha (180-210 kg N/ha for rice and 210 kg N/ha for wheat), is suggested for the rice-wheat rotation system to maintain high yield with high resource use efficiency. This suggested nitrogen application rates are lower than those currently used by many local farmers. Our findings are useful to improve yield potential and eco-efficiency for the rice-wheat rotation system in China. Furthermore, this study demonstrates an effective approach with crop modelling to design fanning system for sustainable intensification, which can be adapted to other farming systems and regions.
|