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Mandryk, M., Reidsma, P., & van Ittersum, M. K. (2017). Crop and farm level adaptation under future climate challenges: An exploratory study considering multiple objectives for Flevoland, the Netherlands. Agric. Syst., 152, 154–164.
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Schils, R., Olesen, J. E., Kersebaum, K. - C., Rijk, B., Oberforster, M., Kalyada, V., et al. (2018). Cereal yield gaps across Europe. Europ. J. Agron., 101, 109–120.
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Ewert, F., Rötter, R. P., Bindi, M., Webber, H., Trnka, M., Kersebaum, K. C., et al. (2015). Crop modelling for integrated assessment of risk to food production from climate change. Env. Model. Softw., 72, 287–303.
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Kanellopoulos, A., Reidsma, P., Wolf, J., & van Ittersum, M. K. (2014). Assessing climate change and associated socio-economic scenarios for arable farming in the Netherlands: An application of benchmarking and bio-economic farm modelling. European Journal of Agronomy, 52, 69–80.
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Schaap, B. F., Reidsma, P., Verhagen, J., Wolf, J., & van Ittersum, M. K. (2013). Participatory design of farm level adaptation to climate risks in an arable region in The Netherlands. European Journal of Agronomy, 48, 30–42.
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