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Lai, R., Seddaiu, G., Gennaro, L., & Roggero, P. P. (2012). Effects of nitrogen fertilizer sources and temperature on soil CO2 efflux in Italian ryegrass crop under Mediterranean conditions. Ital. J. Agron., 7(2), 27.
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Roggero, P. P. (2015). Oristano, Sardinia, Italy: Winners and losers from climate change in agriculture: a case study in the Mediterranean basin. (Vol. 6, pp. Sp6–7). Brussels.
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Roggero, P. P., & Matthews, R. (2015). Strategies for engagement on adaptation and mitigation with national and EU policy makers and with the agro-­-food chain sector (Update) (Vol. 6).
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Ewert, F., Rötter, R. P., Bindi, M., Webber, H., Trnka, M., Kersebaum, K., et al. (2015). Crop modelling for integrated assessment of risk to food production from climate change (Vol. 6).
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Roggero, P. P. (2013). Strategies for engagement on adaptation and mitigation with national and EU policy makers and with the agro-food chain sector (Vol. 2).
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