Rötter, R. (2015). Crop yield variance and yield gap analysis for evaluating technological innovations under climate change: the case of Finnish barley (Vol. 5).
Abstract: The quest for sustainable intensification of agricultural systems has recently triggered research on determining and closing the gaps between farmers’ actual and potential crop yields that can be obtained under optimal management. This so-called “yield gap” is then taken as a yardstick for indicating the potential of technological innovations in agricultural production. In this paper, we argue that in order to assess risks and opportunities for technological innovations we need extra information on crop yield variances in different production situations.Starting point is to assess farmers’ actual yields using data in sufficient quality and resolutions. Crop simulation models are then applied to quantify crop yield potentials and their variances in a changing environment. Resultant information allows ex ante evaluation of innovations that aim at increasing and stabilizing yields.Here we present this approach for barley cultivation in Finland for observed (1981-2010) and future climate (projected for three time periods centered around 2025, 2055 and 2085). Mean and median levels, variances and probabilities of simulated potential and water-limited and observed farmers’ yields are generated for two contrasting regions for analysing production risks and assessing the effectiveness of alternative technologies. As farmers show different levels of risk-aversion, which influence their investments in technological innovations, a so-called ‘normal management mode’ is defined. Employing this then shows how future yields and yield variances are likely to develop under normal management. On this basis, we finally identify which future innovations have the potential to maintain or increase barley yields at acceptable risk levels. No Label
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Asseng, S., Ewert, F., Martre, P., Rötter, R. P., Lobell, D. B., Cammarano, D., et al. (2014). Rising temperatures reduce global wheat production. Nat. Clim. Change, 5(2), 143–147.
Abstract: Crop models are essential tools for assessing the threat of climate change to local and global food production1. Present models used to predict wheat grain yield are highly uncertain when simulating how crops respond to temperature2. Here we systematically tested 30 different wheat crop models of the Agricultural Model Intercomparison and Improvement Project against field experiments in which growing season mean temperatures ranged from 15 °C to 32 °C, including experiments with artificial heating. Many models simulated yields well, but were less accurate at higher temperatures. The model ensemble median was consistently more accurate in simulating the crop temperature response than any single model, regardless of the input information used. Extrapolating the model ensemble temperature response indicates that warming is already slowing yield gains at a majority of wheat-growing locations. Global wheat production is estimated to fall by 6% for each °C of further temperature increase and become more variable over space and time.
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Rötter, R. (2015). Challenges for CropM in integrated (regional) assessment of climate change risks to food production (Vol. 4).
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Trnka, M., Rötter, R. P., Ruiz-Ramos, M., Kersebaum, K. C., Olesen, J. E., Žalud, Z., et al. (2014). Adverse weather conditions for European wheat production will become more frequent with climate change. Nat. Clim. Change, 4(7), 637–643.
Abstract: Europe is the largest producer of wheat, the second most widely grown cereal crop after rice. The increased occurrence and magnitude of adverse and extreme agroclimatic events are considered a major threat for wheat production. We present an analysis that accounts for a range of adverse weather events that might significantly affect wheat yield in Europe. For this purpose we analysed changes in the frequency of the occurrence of 11 adverse weather events. Using climate scenarios based on the most recent ensemble of climate models and greenhouse gases emission estimates, we assessed the probability of single and multiple adverse events occurring within one season. We showed that the occurrence of adverse conditions for 14 sites representing the main European wheat-growing areas might substantially increase by 2060 compared to the present (1981-2010). This is likely to result in more frequent crop failure across Europe. This study provides essential information for developing adaptation strategies.
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Rötter, R. P. (2014). Agricultural Impacts: Robust uncertainty. Nat. Clim. Change, 4, 251–252.
Abstract: THIS PAPER AIMS: (i) to identify at national scale areas where crop yield formation is currently most prone to climate-induced stresses, (ii) to evaluate how the severity of these stresses is likely to develop in time and space, and (iii) to appraise and quantify the performance of two strategies for adapting crop cultivation to a wide range of (uncertain) climate change projections. To this end we made use of extensive climate, crop, and soil data, and of two modelling tools: N-AgriCLIM and the WOFOST crop simulation model. N-AgriCLIM was developed for the automatic generation of indicators describing basic agroclimatic conditions and was applied over the whole of Finland. WOFOST was used to simulate detailed crop responses at four representative locations. N-AgriCLIM calculations have been performed nationally for 3829 grid boxes at a 10 x 10 km resolution and for 32 climate scenarios. Ranges of projected shifts in indicator values for heat, drought and other crop-relevant stresses across the scenarios vary widely – so do the spatial patterns of change. Overall, under reference climate the most risk-prone areas for spring cereals are found in south-west Finland, shifting to south-east Finland towards the end of this century. Conditions for grass are likely to improve. WOFOST simulation results suggest that CO2 fertilization and adjusted sowing combined can lead to small yield increases of current barley cultivars under most climate scenarios on favourable soils, but not under extreme climate scenarios and poor soils. This information can be valuable for appraising alternative adaptation strategies. It facilitates the identification of regions in which climatic changes might be rapid or otherwise notable for crop production, requiring a more detailed evaluation of adaptation measures. The results also suggest that utilizing the diversity of cultivar responses seems beneficial given the high uncertainty in climate change projections.
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