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Rötter, R. P., Asseng, S., Ewert, F., Rosenzweig, C., Jones, J. W., Hatfield, J. L., et al. (2013). Quantifying Uncertainties in Modeling Crop Water Use under Climate Change..
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Höhn, J., & Rötter, R. P. (2014). Impact of global warming on European cereal production. CAB Reviews: Perspectives in Agriculture, Veterinary Science, Nutrition and Natural Resources, 9(022), 1–15.
Abstract: This review examines relevant impact assessments identified by a literature search from 1991to date. A bibliographic search was applied to the CAB Abstracts database with a given searchstring. Resultant papers were checked for relevance, based on expert judgment. This yielded 91 papers, which were subjected to further analysis. Firstly, publication intensity over time and distribution by geographic location and cereal crop were examined. Next, for a given crop, the assessments and their outcomes were grouped by type and number of the change variables considered – that is, effects of climate change only, elevated CO 2 and technological progress(improved breeds, management). Finally, separately for individual countries/subregions and Europe as a whole, we examined whether and to what extent study results have changed over time, for example become more positive/negative. Based on our sample, we found that publication intensity increased exponentially during thelast 4 years, the majority of studies are Europe-wide, but some concentrated on a few countries(Italy, Spain and UK), whereby studies on wheat are clearly most popular. Taking the factor of technological progress into account has an overruling influence on results. Finally, over time, projected yield impacts have become more negative. This is in line with finding from global analyses, as reflected by the most recent comparison of agricultural impact chapters, of the 4thand 5th Assessment Reports of Intergovernmental Panel on Climate Change, Working Group II.In the future, there is particular need to consider impacts under various incremental and transformational adaptation measures in more depth (e.g. their interconnections across scales)and with more breadth (e.g. anticipated new breeds). Follow-up reviews should also examine how projected impacts are changing with the new climate scenario data sets (CMIP5) and with improved impact models and assessment approaches.
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Ewert, F., Rötter, R., & Brüser, K. (2015). CropM: Understanding and Modelling Impacts of Climate Change on Crop Production. In FACCE MACSUR Reports (Vol. 6, pp. SP6–2). Brussels.
Abstract: Key ambition:To developa shared comprehensive information system on the impacts of climate change on European crop production and food securityfirst shared pan-continental assessments and tools(Full) range of important crops and important crop rotationsImproved management and analysis of dataModel improvement (stresses and factors not yet accounted for)Advanced scaling methodsAdvanced link to farm and sector modelsComprehensive uncertainty assessment and reportingTo train integrative crop modelerData. for better understanding and modelling climate change impactEvaluation of data quality (platinum, gold, silver)Quantify data gaps for modellingEmpirical analysis of crop responses to past climate variability and changeObserved adaptation options and their efficacyEffect of extreme events (past analysis and projections)Climate change scenariosConcept for data management, data journalUncertaintyMethodology & protocols for uncertainty analysisMethodology for standardized model evaluationLocal-scale climate scenarios & uncertainties in climate projectionsBasic methodology for probabilistic assessment of CC impacts using impact response surfacesMethodology for probabilistic evaluation of alternative adaptation options Main aims in MACSUR2:Improve crop model to better capture extremesComplement knowledge from crop models with empirical crop-weather analysisConsider management variables in simulationsFull range of methods for analysing uncertainty in climate impact assessmentsEvaluate potential adaptation optionsContributing to cross-cutting issues and case studies.Further the links with other modelling activitiesLink local to European and global responses No Label
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Rötter, R. (2015). Crop yield variance and yield gap analysis for evaluating technological innovations under climate change: the case of Finnish barley (Vol. 5).
Abstract: The quest for sustainable intensification of agricultural systems has recently triggered research on determining and closing the gaps between farmers’ actual and potential crop yields that can be obtained under optimal management. This so-called “yield gap” is then taken as a yardstick for indicating the potential of technological innovations in agricultural production. In this paper, we argue that in order to assess risks and opportunities for technological innovations we need extra information on crop yield variances in different production situations.Starting point is to assess farmers’ actual yields using data in sufficient quality and resolutions. Crop simulation models are then applied to quantify crop yield potentials and their variances in a changing environment. Resultant information allows ex ante evaluation of innovations that aim at increasing and stabilizing yields.Here we present this approach for barley cultivation in Finland for observed (1981-2010) and future climate (projected for three time periods centered around 2025, 2055 and 2085). Mean and median levels, variances and probabilities of simulated potential and water-limited and observed farmers’ yields are generated for two contrasting regions for analysing production risks and assessing the effectiveness of alternative technologies. As farmers show different levels of risk-aversion, which influence their investments in technological innovations, a so-called ‘normal management mode’ is defined. Employing this then shows how future yields and yield variances are likely to develop under normal management. On this basis, we finally identify which future innovations have the potential to maintain or increase barley yields at acceptable risk levels. No Label
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Rötter, R. (2015). Challenges for CropM in integrated (regional) assessment of climate change risks to food production (Vol. 4).
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