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Mitter, H., Schönhart, M., Meyer, I., Mechtler, K., Schmid, E., Sinabell, F., et al. (2015). Agriculture. In K. Steininger, M. König, B. Bednar-Friedl, L. Kranzl, W. Loibl, & F. Prettenthaler (Eds.), (pp. 121–144). Economic Evaluation of Climate Change Impacts. Development of a Cross-Sectoral Framework and Results for Austria. Vienna.
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Mitter, H., Sinabell, F., & Schmid, E. (2015). Impacts of climate and policy change on Austrian protein crop supply balances. In Jahrbuch der ÖGA (Vol. 23, pp. 131–140).
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Schönhart, M., Mitter, H., Schmid, E., Heinrich, G., & Gobiet, A. (2014). Integrated analysis of climate change impacts and adaptation measures in Austrian agriculture. German Journal of Agricultural Economics, 63(3), 156–176.
Abstract: An integrated modelling framework (IMF) has been developed and applied to analyse climate change impacts and the effectiveness of adaptation measures in Austrian agriculture. The IMF couples the crop rotation model CropRota, the bio-physical process model EPIC and the bottom-up economic land use model PASMA at regional level (NUTS-3) considering agri-environmental indicators. Four contrasting regional climate model (RCM) simulations represent climate change until 2050. The RCM simulations are applied to a baseline and three adaptation and policy scenarios. Climate change increases crop productivity on national average in the IMF. Changes in average gross margins at national level range from 0% to + 5% between the baseline and the three adaptation and policy scenarios. The impacts at NUTS-3 level range from -5% to + 7% between the baseline and the three adaptation and policy scenarios. Adaptation measures such as planting of winter cover crops, reduced tillage and irrigation are effective in reducing yield losses, increasing revenues, or in improving environmental states under climate change. Future research should account for extreme weather events in order to analyse whether average productivity gains at the aggregated level suffice to cover costs from expected higher climate variability.
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Mitter, H., Schmid, E., & Sinabell, F. (2015). Integrated modelling of protein crop production responses to climate change and agricultural policy scenarios in Austria. Clim. Res., 65, 205–220.
Abstract: Climate and policy changes are likely to affect protein crop production and thus trade balances in Europe, which is highly dependent on imports. Exemplified for Austrian cropland, we developed an integrated modelling framework to analyze climate change and policy scenario impacts on protein crop production and environmental outcomes. The integrated modelling framework consists of a statistical climate change model, a crop rotation model, the bio-physical process model EPIC, and the economic bottom-up land use optimization model BiomAT. EPIC is applied to simulate annual dry matter crop yields for different crop management practices including crop rotations, fertilization intensities, and irrigation, as well as for 3 regional climate change scenarios until 2040 at a 1 km grid resolution. BiomAT maximizes total gross margins by optimizing land use choices and crop management practices subject to spatially explicit cropland endowments. The model results indicate that changes in agricultural policy conditions, cropland use, and higher flexibility in crop management practices may reduce protein import dependence under changing climatic conditions. Expanding protein crop production is most attractive in south-eastern Austria with its Central European continental climate where maize is most often replaced in crop rotations. However, the acreage of protein crops is limited by agronomically suitable cropland. An intended side effect is the reduction of nitrogen fertilizer inputs by about 0.1% if total protein crop production increases by 1%.
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Mitter, H., Schmid, E., & Schneider, U. A. (2014). Modelling impacts of drought and adaptation scenarios on crop production in Austria (Modellierung von Auswirkungen verschiedener Dürre- und Anpassungsszenarien auf die agrarische Pflanzenproduktion in Österreich). In Jahrbuch der ÖGA (Vol. 24, pp. 223–234).
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