Kollas, C., Kersebaum, C., Bindi, M., Wu, L., Sharif, B., Öztürk, I., et al. (2014). Improving yield predictions by crop rotation modelling? a multi-model comparison..
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Kersebaum, C., Kollas, C., Bindi, M., Nendel, C., Ferrise, R., Moriondo, M., et al. (2014). Modelling complex crop rotations and management across sites in Europe with an ensemble of models..
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Lana, M., Kersebaum, K. C., Kollas, C., Yin, X., Nendel, C., Manevski, K., et al. (2016). Effect of different levels of calibration in rotation schemes simulated in five European sites in a multi-model approach.. Berlin (Germany).
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Ebrahimi, E., Manschadi, A. M., Neugschwandtner, R. W., Eitzinger, J., Thaler, S., & Kaul, H. - P. (2016). Assessing the impact of climate change on crop management in winter wheat – a case study for Eastern Austria. J. Agric. Sci., 154(07), 1153–1170.
Abstract: Climate change is expected to affect optimum agricultural management practices for autumn-sown wheat, especially those related to sowing date and nitrogen (N) fertilization. To assess the direction and quantity of these changes for an important production region in eastern Austria, the agricultural production systems simulator was parameterized, evaluated and subsequently used to predict yield production and grain protein content under current and future conditions. Besides a baseline climate (BL, 1981–2010), climate change scenarios for the period 2035–65 were derived from three Global Circulation Models (GCMs), namely CGMR, IPCM4 and MPEH5, with two emission scenarios, A1B and B1. Crop management scenarios included a combination of three sowing dates (20 September, 20 October, 20 November) with four N fertilizer application rates (60, 120, 160, 200 kg/ha). Each management scenario was run for 100 years of stochastically generated daily weather data. The model satisfactorily simulated productivity as well as water and N use of autumn- and spring-sown wheat crops grown under different N supply levels in the 2010/11 and 2011/12 experimental seasons. Simulated wheat yields under climate change scenarios varied substantially among the three GCMs. While wheat yields for the CGMR model increased slightly above the BL scenario, under IPCM4 projections they were reduced by 29 and 32% with low or high emissions, respectively. Wheat protein appears to increase with highest increments in the climate scenarios causing the largest reductions in grain yield (IPCM4 and MPEH-A1B). Under future climatic conditions, maximum wheat yields were predicted for early sowing (September 20) with 160 kg N/ha applied at earlier dates than the current practice.
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Gobin, A., Kersebaum, K., Eitzinger, J., Trnka, M., Hlavinka, P., Takáč, J., et al. (2017). Variability in the Water Footprint of Arable Crop Production across European Regions. Water, 9(2), 93.
Abstract: Crop growth and yield are affected by water use during the season: the green water footprint (WF) accounts for rain water, the blue WF for irrigation and the grey WF for diluting agri-chemicals. We calibrated crop yield for FAO’s water balance model “Aquacrop” at field level. We collected weather, soil and crop inputs for 45 locations for the period 1992–2012. Calibrated model runs were conducted for wheat, barley, grain maize, oilseed rape, potato and sugar beet. The WF of cereals could be up to 20 times larger than the WF of tuber and root crops; the largest share was attributed to the green WF. The green and blue WF compared favourably with global benchmark values (R² = 0.64–0.80; d = 0.91–0.95). The variability in the WF of arable crops across different regions in Europe is mainly due to variability in crop yield (c̅v̅ = 45%) and to a lesser extent to variability in crop water use (c̅v̅ = 21%). The WF variability between countries (c̅v̅ = 14%) is lower than the variability between seasons (c̅v̅ = 22%) and between crops (c̅v̅ = 46%). Though modelled yields increased up to 50% under sprinkler irrigation, the water footprint still increased between 1% and 25%. Confronted with drainage and runoff, the grey WF tended to overestimate the contribution of nitrogen to the surface and groundwater. The results showed that the water footprint provides a measurable indicator that may support European water governance.
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