Abstract: The exploration of adaptation and mitigation measures in the context of global challenges like climate change, food security and expected demographic boom is an field of research of growing importance. Over the last decades many research groups have been developing economic-trade models to analyse consequences on farm welfare, market supply and trade, some of them also address food security and other global concerns. There are many different ways to tackle these issues and the specific advantages and limitations of alternative modelling strategies are not yet well understood. The objective of the WP1 T1.1 task within TradeM theme of MACSUR is to use the results of a survey on trade and economic models of MACSUR Consortium partners to show which topics are currently addressed in the different models, which methods are used and how well these tools are prepared for an integration with other models like climate, crop and livestock models. This work was co-financed by NCBiR, Contract no. FACCE JPI/04/2012 – P100 PARTNER No Label

Abstract: Soils are vital for supporting food security and other ecosystem services. Climate change can affect soil functions both directly and indirectly. Direct effects include temperature, precipitation, and moisture regime changes. Indirect effects include those that are induced by adaptations such as irrigation, crop rotation changes, and tillage practices. Although extensive knowledge is available on the direct effects, an understanding of the indirect effects of agricultural adaptation options is less complete. A review of 20 agricultural adaptation case-studies across Europe was conducted to assess implications to soil threats and soil functions and the link to the Sustainable Development Goals (SDGs). The major findings are as follows: (a) adaptation options reflect local conditions; (b) reduced soil erosion threats and increased soil organic carbon are expected, although compaction may increase in some areas; (c) most adaptation options are anticipated to improve the soil functions of food and biomass production, soil organic carbon storage, and storing, filtering, transforming, and recycling capacities, whereas possible implications for soil biodiversity are largely unknown; and (d) the linkage between soil functions and the SDGs implies improvements to SDG 2 (achieving food security and promoting sustainable agriculture) and SDG 13 (taking action on climate change), whereas the relationship to SDG 15 (using terrestrial ecosystems sustainably) is largely unknown. The conclusion is drawn that agricultural adaptation options, even when focused on increasing yields, have the potential to outweigh the negative direct effects of climate change on soil degradation in many European regions.