Scollan, N., Bannink, A., Kipling, R., Saetnan, E., & Van Middelkoop, J. (2015). Livestock and feed production, especially dairy and beef. In FACCE MACSUR Reports (Vol. 6, pp. Sp6–3). Brussels.
Abstract: Improving health and welfare is an important adaptation and mitigation strategyDeveloping process based modelling, responsive to adaptationLinks to climate and land use change modelling are essential Livestock systems likely to be hit hardest by climate changeNeed to develop animal health models that respond to adaptation by farmersBringing together direct and indirect impacts of climate change vitalAdaptation and mitigation need to be considered and modelled togetherLinking models across scales is important to support policy decisionsLearning between sectors carries potential for novel solutions and methodological advancesEffective communication of outcomes to stakeholders (how?) No Label
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Köchy, M., Bannink, A., Banse, M., Brouwer, F., Brüser, K., Ewert, F., et al. (2015). MACSUR Phase 1 Final Administrative Report: Public release (Vol. 6).
Abstract: MACSUR’s foremost charge is improving the methodology for integrative inter-disciplinary modelling of European agriculture. In addition to technical changes, improvements include the involvement of stakeholders for setting research priorities, scenarios (if-then evaluations), and model parameters to more realistic or region-specific values. The Knowledge Hub currently brings together 300 members from 18 countries and has generated 300 scientific papers, over 500 presentations and 20 workshops and conferences within the first three years. Scientific results are communicated in conferences and workshops, where policymakers take part by invitation or because of professional interest. These events also provide opportunities for direct dialogues between policymakers and scientists. The primary form of output of the research network is scientific publications that are cited in policy documents by relevant administrative departments, ministries, intergovernmental agencies, and directorate-generals, and non-governmental interest groups. MACSUR members also contribute directly to policy documents as authors, e.g. the EEA’s indicator report on CC impacts or the IPCC’s 5th assessment report’s chapter on food security.
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