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Gobin, A.; Kersebaum, K.; Eitzinger, J.; Trnka, M.; Hlavinka, P.; Takáč, J.; Kroes, J.; Ventrella, D.; Marta, A.; Deelstra, J.; Lalić, B.; Nejedlik, P.; Orlandini, S.; Peltonen-Sainio, P.; Rajala, A.; Saue, T.; Şaylan, L.; Stričevic, R.; Vučetić, V.; Zoumides, C. |
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Title |
Variability in the Water Footprint of Arable Crop Production across European Regions |
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Journal Article |
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Year |
2017 |
Publication |
Water |
Abbreviated Journal |
Water |
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9 |
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2 |
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93 |
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Crop growth and yield are affected by water use during the season: the green water footprint (WF) accounts for rain water, the blue WF for irrigation and the grey WF for diluting agri-chemicals. We calibrated crop yield for FAO’s water balance model “Aquacrop” at field level. We collected weather, soil and crop inputs for 45 locations for the period 1992–2012. Calibrated model runs were conducted for wheat, barley, grain maize, oilseed rape, potato and sugar beet. The WF of cereals could be up to 20 times larger than the WF of tuber and root crops; the largest share was attributed to the green WF. The green and blue WF compared favourably with global benchmark values (R² = 0.64–0.80; d = 0.91–0.95). The variability in the WF of arable crops across different regions in Europe is mainly due to variability in crop yield (c̅v̅ = 45%) and to a lesser extent to variability in crop water use (c̅v̅ = 21%). The WF variability between countries (c̅v̅ = 14%) is lower than the variability between seasons (c̅v̅ = 22%) and between crops (c̅v̅ = 46%). Though modelled yields increased up to 50% under sprinkler irrigation, the water footprint still increased between 1% and 25%. Confronted with drainage and runoff, the grey WF tended to overestimate the contribution of nitrogen to the surface and groundwater. The results showed that the water footprint provides a measurable indicator that may support European water governance. |
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2073-4441 |
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CropM, ft_macsur |
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MA @ admin @ |
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4988 |
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Barber, H.M.; Lukac, M.; Simmonds, J.; Semenov, M.A.; Gooding, M.J. |
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Title |
Temporally and Genetically Discrete Periods of Wheat Sensitivity to High Temperature |
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Journal Article |
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Year |
2017 |
Publication |
Frontiers in Plant Science |
Abbreviated Journal |
Front. Plant Sci |
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8 |
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51 |
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Successive single day transfers of pot-grown wheat to high temperature (35/30°C day/night) replicated controlled environments, from the second node detectable to the milky-ripe growth stages, provides the strongest available evidence that the fertility of wheat can be highly vulnerable to heat stress during two discrete peak periods of susceptibility: early booting [decimal growth stage (GS) 41-45] and early anthesis (GS 61-65). A double Gaussian fitted simultaneously to grain number and weight data from two contrasting elite lines (Renesansa, listed in Serbia, Ppd-D1a, Rht8; Savannah, listed in UK, Ppd-D1b, Rht-D1b) identified peak periods of main stem susceptibility centered on 3 (s.e. = 0.82) and 18 (s.e. = 0.55) days (mean daily temperature = 14.3°C) pre-GS 65 for both cultivars. Severity of effect depended on genotype, growth stage and their interaction: grain set relative to that achieved at 20/15°C dropped below 80% for Savannah at booting and Renesansa at anthesis. Savannah was relatively tolerant to heat stress at anthesis. A further experiment including 62 lines of the mapping, doubled-haploid progeny of Renesansa × Savannah found tolerance at anthesis to be associated with Ppd-D1b, Rht-D1b, and a QTL from Renesansa on chromosome 2A. None of the relevant markers were associated with tolerance during booting. Rht8 was never associated with heat stress tolerance, a lack of effect confirmed in a further experiment where Rht8 was included in a comparison of near isogenic lines in a cv. Paragon background. Some compensatory increases in mean grain weight were observed, but only when stress was applied during booting and only where Ppd-D1a was absent. |
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1664-462x |
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CropM, ftnotmacsur |
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MA @ admin @ |
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4974 |
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Wang, E.; Martre, P.; Zhao, Z.; Ewert, F.; Maiorano, A.; Rötter, R.P.; Kimball, B.A.; Ottman, M.J.; Wall, G.W.; White, J.W.; Reynolds, M.P.; Alderman, P.D.; Aggarwal, P.K.; Anothai, J.; Basso, B.; Biernath, C.; Cammarano, D.; Challinor, A.J.; De Sanctis, G.; Doltra, J.; Fereres, E.; Garcia-Vila, M.; Gayler, S.; Hoogenboom, G.; Hunt, L.A.; Izaurralde, R.C.; Jabloun, M.; Jones, C.D.; Kersebaum, K.C.; Koehler, A.-K.; Liu, L.; Müller, C.; Naresh Kumar, S.; Nendel, C.; O’Leary, G.; Olesen, J.E.; Palosuo, T.; Priesack, E.; Eyshi Rezaei, E.; Ripoche, D.; Ruane, A.C.; Semenov, M.A.; Shcherbak, I.; Stöckle, C.; Stratonovitch, P.; Streck, T.; Supit, I.; Tao, F.; Thorburn, P.; Waha, K.; Wallach, D.; Wang, Z.; Wolf, J.; Zhu, Y.; Asseng, S. |
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Title |
The uncertainty of crop yield projections is reduced by improved temperature response functions |
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Journal Article |
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2017 |
Publication |
Nature Plants |
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Nature Plants |
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3 |
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17102 |
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Increasing the accuracy of crop productivity estimates is a key element in planning adaptation strategies to ensure global food security under climate change. Process-based crop models are effective means to project climate impact on crop yield, but have large uncertainty in yield simulations. Here, we show that variations in the mathematical functions currently used to simulate temperature responses of physiological processes in 29 wheat models account for >50% of uncertainty in simulated grain yields for mean growing season temperatures from 14 °C to 33 °C. We derived a set of new temperature response functions that when substituted in four wheat models reduced the error in grain yield simulations across seven global sites with different temperature regimes by 19% to 50% (42% average). We anticipate the improved temperature responses to be a key step to improve modelling of crops under rising temperature and climate change, leading to higher skill of crop yield projections. Erratum: doi: 10.1038/nplants.2017.125 |
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2017-08-28 |
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CropM, ft_macsur |
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MA @ admin @ |
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5173 |
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Ruiz-Ramos, M.; Ferrise, R.; Rodríguez, A.; Lorite, I.J.; Bindi, M.; Carter, T.R.; Fronzek, S.; Palosuo, T.; Pirttioja, N.; Baranowski, P.; Buis, S.; Cammarano, D.; Chen, Y.; Dumont, B.; Ewert, F.; Gaiser, T.; Hlavinka, P.; Hoffmann, H.; Höhn, J.G.; Jurecka, F.; Kersebaum, H.-C.; Krzyszczak, J.; Lana, M.; Mechiche-Alami, A.; Minet, J.; Montesino, M.; Nendel, C.; Porter, J.R.; Ruget, F.; Semenov, M.A.; Steinmetz, Z.; Stratonovitch, P.; Supit, I.; Tao, F.; Trnka, M.; de Wit, A.; Rötter, R.P. |
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Applying adaptation response surfaces for managing wheat under perturbed climate and elevated CO2 in a Mediterranean environment |
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Report |
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2017 |
Publication |
FACCE MACSUR Reports |
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1ß |
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C4.4-D |
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This study developed Adaptation Response Surfaces and applied them to a study case in North East Spain on winter crops adaptation, using rainfed winter wheat as reference crop. Crop responses to perturbed temperature, precipitation and CO2 were simulated by an ensemble of crop models. A set of combined changes on cultivars (on vernalisation requirements and phenology) and management (on sowing date and irrigation) were considered as adaptation options and simulated by the crop model ensemble. The discussion focused on two main issues: 1) the recommended adaptation options for different soil types and perturbation levels, and 2) the need of applying our current knowledge (AOCK) when building a crop model ensemble. The study has been published Agricultural Systems (Available online 25 January 2017, https://doi.org/10.1016/j.agsy.2017.01.009 ), and the text below consists on extracts from that paper. |
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CropM |
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MA @ admin @ |
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4955 |
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Olesen, J.E.; Niemeyer, S.; Ceglar, A.; Roggero, P.-P.; Lehtonen, H.; Schönhart, M.; Kipling, R. |
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Section 5.3. Agriculture |
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Book Chapter |
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2017 |
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223-243 |
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European Environmental Agency |
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Copenhagen, Denmark |
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Climate change, impacts and vulnerability in Europe 2016. An indicator-based report |
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EEA Report (1/2017) |
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CropM, LiveM, TradeM |
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MA @ admin @ |
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4964 |
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